Confectionery
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Sweet Treats in 15 Minutes or Less
$33.99 Read moreYou want a sweet treat, but you’re in a hurry. What do you do? Become a 15-minute foodie and feed that sweet tooth! Mix a sweet and salty caramel pretzel milkshake. Whip up a tray of no-bake coconut m… [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669032884
- Language: English
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Southern Sugar
$24.99 Read moreLet Chef Belinda enhance your sweets menu with her warm hospitality, cooking tips, and approximately 100 flavor-packed recipes for decadent southern desserts and treats.
There is a little bit of “South
- Author: Smith-Sullivan, Belinda
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 14 2021
- ISBN10: 1423658248
- Language: English
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Oishii!: Japanese Food Style
$24.99 Read moreAs fascinating and colorful as its subject, this visually striking celebration of Japanese food shows the importance of aesthetics in everything, from haute cuisine to vending machines.
In Japan, wher- Author: Okazaki, Manami
- Binding: Paperback
- Page Count: 176
- Publish Date: June 04 2024
- ISBN10: 3791389238
- Language: English
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Bakewise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
$45.00 Add to cartThe James Beard Award-winning, bestselling author of CookWise and KitchenWise delivers a lively and fascinating guide to better baking through food science.
Follow kitchen sleuth Shirley Corriher as s- Author: Corriher, Shirley O.
- Binding: Hardcover
- Page Count: 544
- Publish Date: October 28 2008
- ISBN10: 1416560785
- Language: English
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Cakes That Wow Cookbook: A Beginner’s Guide to Baking and Decorating Spectacular Cakes
$16.99 Add to cartLearn how to create show-stopping cakes for any occasion
From backyard birthday parties to lavish weddings, no celebration is complete without cake. Discover how to bake and decorate your own charming
- Author: Wu, Christina
- Binding: Paperback
- Page Count: 186
- Publish Date: May 24 2022
- ISBN10: 1638786038
- Language: English
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The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
$25.99 Read moreCreate your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you’re a beginner or a seasoned candy maker, you will find mouthwatering recipes and
- Author: Labau, Elizabeth
- Binding: Paperback
- Page Count: 160
- Publish Date: September 01 2012
- ISBN10: 159253810X
- Language: English
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Junior’s Dessert Cookbook: 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More
$24.95 Read moreWall Street Journal Best Seller
Make the desserts that made Junior’s deli famous. Along with their signature cheesecake, Junior’s is renowned for their iconic black ‘n whites, towering cakes, flaky p
- Author: Allen, Beth
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 18 2011
- ISBN10: 1600853927
- Language: English
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Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections
$28.99 Add to cartForget milk chocolate molded into childish candy bars. Today’s chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pi… [more below]
- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 176
- Publish Date: January 01 2007
- ISBN10: 1592533108
- Language: English
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Cake Confidence
$16.99 Add to cartThere’s always something to celebrate in life, and there’s no better way to celebrate than with some decadent, mouthwatering cake! No matter your confidence in baking, Mandy Merriman? Ωthe Blond… [more below]
- Author: Merriman, Mandy
- Binding: Paperback
- Page Count: 176
- Publish Date: March 12 2019
- ISBN10: 1462122604
- Language: English
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The Little Book of Chocolate: Delicious, Decadent, Dark and Delightful…
$8.95 Add to cartThe popularity of chocolate is never in doubt, but what are the true origins of this most delicious of treats? Who are the greatest chocolatiers? Which countries eat more than others? Is dark chocolat
- Series: Little Books of Food & Drink #17
- Author: Hippo!, Orange
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 22 2022
- ISBN10: 1800691971
- Language: English
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Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake
$28.00 Add to cartFrom the bestselling “legend” of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes
“Happiness is baking cookies. Happiness is givin- Author: Heatter, Maida
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 16 2019
- ISBN10: 0316420573
- Language: English
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Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]
$35.00 Add to cartIn this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar ge… [more below]
- Series: Food52 Works
- Author: Miglore, Kristen
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 04 2018
- ISBN10: 1524758981
- Language: English
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Bake from Scratch (Vol 6): Artisan Recipes for the Home Baker
$44.95 Add to cartMeet the cookbook for bakers, by bakers. This recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.
This latest collection of
- Series: Bake from Scratch #6
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: March 22 2022
- ISBN10: 0978548914
- Language: English
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The Cake Collection: Over 100 Recipes for the Baking Enthusiast
$29.95 Add to cartGet a slice of the cake action with The Cake Collection from Bake from Scratch magazine.
Start up the mixer, tie on your apron and ready your measuring cups – it’s officially cake season. Find a cake
- Series: The Bake Feed
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 200
- Publish Date: August 02 2022
- ISBN10: 0978548949
- Language: English
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Crusts: The Revised Edition: The Ultimate Baker’s Book Revised Edition
$39.95 Add to cartThe revised edition of Crusts is a beautiful and thorough collection of artisanal baking recipes.
Learn how to make perfectly baked breads, pies, pastries, pizza, and flatbreads. From sourdough and yea
- Series: Ultimate
- Author: Caracciolo, Barbara
- Binding: Hardcover
- Page Count: 848
- Publish Date: January 24 2023
- ISBN10: 1646432703
- Language: English
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All about Cake: A Milk Bar Cookbook
$35.00 Add to cartWelcome to the sugar-fueled, manically creative cake universe of Christina Tosi.
It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste li… [more below]- Author: Tosi, Christina
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 23 2018
- ISBN10: 0451499522
- Language: English
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Jane Austen’s Pride and Prejudice: A Book-To-Table Classic
$27.00 Add to cartPuffin Plated: A Book-to-Table Reading Experience
A deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of recipes for tea-time treats by the one and only Mar… [more below]- Series: Puffin Plated
- Author: Austen, Jane
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 16 2018
- ISBN10: 0451479912
- Language: English
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Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
$24.99 Add to cartThe first dessert recipe collection from the editors of the wildly popular site and magazine, Delish
The editors of Delish.com know one thing for sure: ANYONE can bake an amazing dessert. Crammed wit- Author: Editors of Delish
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 15, 2019
- ISBN10: 0358193346
- Language: English
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Tasty Dessert: All the Sweet You Can Eat (an Official Tasty Cookbook)
$22.99 Add to cart75 sweet treats from Tasty to inspire, delight, and satisfy any level of home baker
Ready to rise from baking newbie to MVP? Tasty Dessert gives you the lowdown on baking basics, from building a fuss-- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: April 16 2019
- ISBN10: 0525575901
- Language: English
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Bake from Scratch (Vol 7): Artisan Recipes for the Home Baker
$44.95 Add to cartMeet the cookbook for bakers, by bakers. This new recipe collection from the brilliant minds behind Bake from Scratch magazine is a triumph of dough and batter, butter and flour.
This latest collection
- Series: Bake from Scratch #7
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: May 30, 2023
- ISBN10: 0983598428
- Language: English
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