Regional & Ethnic - American - California Style
Showing all 6 resultsSorted by popularity
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A Little Taste of San Francisco
$12.95HardcoverAdd to cartA Taste of San Francisco is a small, illustrated cookbook featuring the traditional neighborhood dishes of San Francisco. Acting as both cookbook and guidebook, A Taste of San Francisco offers readers… [more below]
- Author: Rosenbaum, Stephanie
- Binding: Hardcover
- Page Count: 72
- Publish Date: April 03 2018
- ISBN10: 168188349X
- Language: English
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By: Pam Brandon
Delicious Disney: Disneyland: Recipes & Stories from the Happiest Place on Earth
$35.00HardcoverAdd to cartA holistic look at the California resort’s culinary past, present, and future–all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels.
Some o- Series: Delicious Disney
- Author: Brandon, Pam
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 07 2023
- ISBN10: 1368084133
- Language: English
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By: Tanya Holland
Tanya Holland’s California Soul: Recipes from a Culinary Journey West [A Cookbook]
$35.00HardcoverAdd to cart80+ comfort-filled recipes that trace the roots of modern California soul food to the Great Migration–from the acclaimed chef and author of Brown Sugar Kitchen.
“The new California Cuisine is Califo- Author: Holland, Tanya
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 25 2022
- ISBN10: 1984860720
- Language: English
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By: Schmitt, Sally
Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
$35.00HardcoverAdd to cartWinner of a 2023 IACP Cookbook Award and the Golden Poppy Book Award in the Glenn Goldman Cooking category
Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes- Author: Schmitt, Sally
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 05 2022
- ISBN10: 1797208829
- Language: English
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By: Elizabeth Poett
The Ranch Table: Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch
$40.00HardcoverAdd to cartUSA TODAY BESTSELLER
From the star of Magnolia Network’s popular show Ranch to Table–a stunningly beautiful cookbook celebrating a year on a ranch on the California coast, featuring simple yet festive
- Author: Poett, Elizabeth
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 03 2023
- ISBN10: 0063257904
- Language: English
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By: Ashley Craft
The Unofficial Disney Parks Restaurants Cookbook: From Cafe Orleans’s Battered & Fried Monte Cristo to Hollywood & Vine’s Caramel Monkey Bread, 100 Ma
$22.99HardcoverAdd to cartSkip the reservation and bring the magic of Disney’s restaurants straight to your kitchen with these 100 recipes inspired by Walt Disney World’s and Disneyland’s hottest restaurants.
Recreate popular- Series: Unofficial Cookbook
- Author: Craft, Ashley
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 19 2023
- ISBN10: 1507220359
- Language: English



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