Regional & Ethnic - Hungarian
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Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table
$32.50 Add to cartFrom the chef and owner of Agi’s Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation.
Growing up a second-generation Hungarian Jew meant Jeremy Salamon sp
- Author: Salamon, Jeremy
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 17 2024
- ISBN10: 0063317230
- Language: English
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The Hungarian Cookbook
$22.99 Add to cart“Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work.”–New York Times
- Author: Derecskey, Susan
- Binding: Paperback
- Page Count: 288
- Publish Date: October 14 1987
- ISBN10: 0060914378
- Language: English
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Hungarian Cookbook: Old World Recipes for New World Cooks
$14.95 Add to cartThese enticing Old World Hungarian recipes were brought to America by the author’s grandparents, but they have been updated to accommodate today’s dietary concerns and faster-paced lifestyles. The aut… [more below]
- Author: Fintor, Yolanda Nagy
- Binding: Paperback
- Page Count: 230
- Publish Date: April 01 2009
- ISBN10: 0781812402
- Language: English
