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Showing 281–300 of 1000 resultsSorted by popularity
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By: Gina Homolka
Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot(r), Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More: A Cookb
$32.99HardcoverAdd to cartNEW YORK TIMES, WALL STREET JOURNAL, AND USA TODAY BESTSELLER
IACP AWARD FINALIST – NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE KITCHN AND MINDBODYGREEN For your Instant Pot(R), electric pres- Author: Homolka, Gina
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 09 2018
- ISBN10: 1524762156
- Language: English
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By: Rebecca Warbis
The Date Night Cookbook: Romantic Recipes & Easy Ideas to Inspire from Dawn Till Dusk
$14.99HardcoverAdd to cartFor new couples, for Valentine’s Day, for married couples looking to add more romance to their table, and for anyone who thinks food and love to together well, here is a cookbook that that will bring … [more below]
- Author: Warbis, Rebecca
- Binding: Hardcover
- Page Count: 128
- Publish Date: April 04 2017
- ISBN10: 1510717447
- Language: English
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Lidia’s a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook
$30.00HardcoverAdd to cartFrom the beloved TV chef and best-selling author–her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-televis… [more below]
- Author: Bastianich, Lidia Matticchio
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 19 2021
- ISBN10: 0525657401
- Language: English
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By: Jamie Oliver
5 Ingredients: Quick & Easy Food
$37.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER
Jamie Oliver–one of the bestselling cookbook authors of all time–is back with a bang. Focusing on incredible combinations of just five ingredients, he’s created 130 brand-n- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 320
- Publish Date: January 08 2019
- ISBN10: 1250303885
- Language: English
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By: Emily Richards
Best of Bridge Done in One: Perfect Recipes in One Pot, Pan or Skillet
$29.95HardcoverRead moreBEST OF BRIDGE: Canada’s most trusted cookbook brand aces the one pot challenge.
Generations of home cooks have come to trust Best of Bridge for their family-friendly, easy-to-prepare meals. This al
- Series: Best of Bridge
- Author: Richards, Emily
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 07, 2023
- ISBN10: 0778807126
- Language: English
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By: Stanley Tucci
The Tucci Table
$35.00HardcoverAdd to cartFeaturing family-friendly recipes and stunning photography, a cookbook filled with traditional and modern Italian dishes from New York Times bestselling author, beloved actor, and respected foodie Sta
- Author: Tucci, Stanley
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 28, 2014
- ISBN10: 1476738564
- Language: English
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By: Rachael Devaux
Rachael’s Good Eats: Easy, Laid-Back, Nutrient-Rich Recipes
$35.00HardcoverAdd to cartInstant New York Times bestseller!
From an Instagram health, fitness, and food influencer with over half a million followers, Rachael’s Good Eats is a beautiful, accessible four-color cookbook with ove- Author: Devaux, Rachael
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 18, 2023
- ISBN10: 1250850398
- Language: English
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By: Betty Crocker
The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today
$36.00HardcoverAdd to cartThe fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes–including for air fryers, multi cookers, slow cookers, and more–everything t
- Series: Betty Crocker Cooking
- Author: Betty Crocker
- Binding: Hardcover
- Page Count: 704
- Publish Date: October 25 2022
- ISBN10: 035840858X
- Language: English
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By: Sam Sifton
The New York Times Cooking No-Recipe Recipes: [A Cookbook]
$30.00PaperbackAdd to cartNATIONAL BESTSELLER – The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe recipes to make weeknight cooking more inspire… [more below]
- Author: Sifton, Sam
- Binding: Paperback
- Page Count: 256
- Publish Date: March 16 2021
- ISBN10: 1984858475
- Language: English
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By: Ina Garten
Go-To Dinners: A Barefoot Contessa Cookbook
$35.00HardcoverAdd to cart#1 NEW YORK TIMES BESTSELLER – America’s favorite home cook presents delicious, crowd-pleasing, go-to recipes that you’ll want to make over and over again!
Even Ina Garten, America’s most-trusted and- Author: Garten, Ina
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 25 2022
- ISBN10: 1984822780
- Language: English
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By: Ashmore, Kat
Big Bites: Wholesome, Comforting Recipes That Are Big on Flavor, Nourishment, and Fun: A Cookbook
$35.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – From the creator of Kat Can Cook comes 110 simple, nourishing, mostly gluten-free recipes that are big on flavor and reimagine the concept of “healthy food.”
Kat Ashmore’s- Author: Ashmore, Kat
- Binding: Hardcover
- Page Count: 272
- Publish Date: January 23 2024
- ISBN10: 059358015X
- Language: English
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By: Clark, Melissa
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
$32.99HardcoverAdd to cartNEW YORK TIMES BESTSELLER – 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet–one-everything!–recipes from the star food writer and bestselling author of Dinner in French… [more below]
- Author: Clark, Melissa
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 06 2022
- ISBN10: 0593233255
- Language: English
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By: Amy Palanjian
Yummy Toddler Food: Dinnertime SOS: 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat: A Cookbook
$28.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – 100 quick and easy dinners that the whole family will enjoy and take 30 minutes or less to make, from the creator of the leading kid-friendly food site Yummy Toddler Food.
- Author: Palanjian, Amy
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 22, 2023
- ISBN10: 0593578503
- Language: English
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By: Andrew Rea
Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (a Cookbook)
$40.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER
Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a bett
NAMED A BEST COOKBOOK OF FALL 2023 BY FOOD & WINE, DELISH, and TASTING TABLE- Author: Rea, Andrew
- Binding: Hardcover
- Page Count: 464
- Publish Date: October 24, 2023
- ISBN10: 198216753X
- Language: English
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By: Bee Wilson
The Secret of Cooking: Recipes for an Easier Life in the Kitchen
$40.00HardcoverAdd to cartDo you wish you could cook more, but don’t know where to start? Bee Wilson has spent years collecting cooking “secrets” ways of speeding cooking up or slowing it down, strategies for days when you are
- Author: Wilson, Bee
- Binding: Hardcover
- Page Count: 432
- Publish Date: September 26, 2023
- ISBN10: 0393867633
- Language: English
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Milk Street Simple
$35.00HardcoverAdd to cartThe James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just cook: the world’s greatest culinary ideas, distilled to their essence and simplified for weeknight meal
- Author: Kimball, Christopher
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 17 2023
- ISBN10: 0316538558
- Language: English
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By: Ali Rosen
15 Minute Meals: Truly Quick Recipes That Don’t Taste Like Shortcuts (Quick & Easy Cooking Methods, Fast Meals, No-Prep Vegetables)
$34.99HardcoverAdd to cartEfficient, Delicious, Lazy Dinner Ideas
“…15 Minute Meals is an absolute game-changer for parents who strive to nourish their kids without compromising on taste or quality.” ―Leah Cohen, profes
- Author: Rosen, Ali
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 09, 2024
- ISBN10: 1684812577
- Language: English
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By: Tieghan Gerard
Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook
$29.99HardcoverAdd to cart#1 NEW YORK TIMES BESTSELLER – More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day–from the N… [more below]
- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 29 2022
- ISBN10: 0593232550
- Language: English
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By: Alex Snodgrass
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week
$35.00HardcoverAdd to cartNew York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table.
Known for her “cleaned
- Series: Defined Dish Book
- Author: Snodgrass, Alex
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 26, 2023
- ISBN10: 0063278472
- Language: English
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By: Tieghan Gerard
Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
$29.99HardcoverAdd to cartNEW YORK TIMES BESTSELLER – There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, inc… [more below]
- Author: Gerard, Tieghan
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 29 2019
- ISBN10: 525577076
- Language: English








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