Regional & Ethnic - Southeast Asian
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The Lao Kitchen: Lao Flavors and Stories Told Through Family Recipes
$32.99 Read moreExplore Lao food through 95 approachable, flavor-packed recipes from the popular food content creator behind Saeng’s Kitchen.
“Saeng Douangdara brings Laos to the table with recipes that are bold, sou- Author: Douangdara, Saeng
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 0593836170
- Language: English
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Simply Malaysian: Everyday Dishes to Cook at Home
$38.50 Add to cart“”Time-squeezed home cooks owe a debt of gratitude to Mandy Yin, for in this, her new book, she takes such care to give us recipes for Malaysian and Malaysian-inspired food that are accessible, vibran
- Author: Yin, Mandy
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 05 2025
- ISBN10: 1837832412
- Language: English
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Sri Owen Indonesian Food
$39.95 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago.
Sri Owen’s Indonesian Food is the most comprehensiv- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 304
- Publish Date: December 03 2024
- ISBN10: 1623717183
- Language: English
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Make It Plant-Based! Filipino: 60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts
$25.00 Add to cartDiscover the deliciousness of vegan versions of favorite Filipino foods–part of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already- Series: Plant-Based Cookbooks
- Author: Elciario-McKeown, Ria
- Binding: Hardcover
- Page Count: 200
- Publish Date: May 13 2025
- ISBN10: 1523525622
- Language: English
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In the Kusina: My Seasonal Filipino Cooking
$35.00 Add to cartA brightly flavorful, artfully presented celebration of chef and tastemaker Woldy Reyes’ heritage, featuring more than 100 recipes for classic Filipino dishes updated to be lighter, fresher, and veget… [more below]
- Author: Reyes, Woldy
- Binding: Hardcover
- Page Count: 280
- Publish Date: April 08 2025
- ISBN10: 179722784X
- Language: English
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Sarah Tiong’s Modern Asian: Recipes and Stories from an Asian-Australian Kitchen
$23.99 Read moreDive Into Inventive Asian Cooking with Sarah’s Heartfelt Tribute to Her Mother’s Cooking
Nothing tastes as good as family recipes. And for beloved chef and author Sarah Tiong, these recipes are more- Author: Tiong, Sarah
- Binding: Paperback
- Page Count: 168
- Publish Date: March 28 2023
- ISBN10: 1645677338
- Language: English
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Agak Agak: Everyday Recipes from Singapore
$37.50 Add to cartIn Singapore, cooking the agak agak way is cooking with intent and intuition.
‘Agak agak’ is a colloquial term rooted in the Malay word for ‘somewhat’. This term comes to life especially in the home- Author: Han Lee, Shu
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 06 2024
- ISBN10: 1784886661
- Language: English
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The Food of Malaysia: 62 Delicious Recipes from the Crossroads of Asia
$15.99 Add to cartYour all-in-one guide to authentic Malaysian flavors and recipes!
Malaysian cuisine is an exciting blend of Malay, Chinese, Indian, Eurasian, and Nonya cooking. Author Wendy Hutton presents authentic- Author: Hutton, Wendy
- Binding: Hardcover
- Page Count: 112
- Publish Date: November 01 2022
- ISBN10: 0804855749
- Language: English
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The World of Filipino Cooking: Food and Fun in the Philippines by Chris Urbano of ‘Maputing Cooking’ (Over 90 Recipes)
$7.99 Add to cartLet this Filipino cookbook introduce you to the tempting multicultural cuisine of the Philippines!
Home chef turned internet cooking sensation, Chris Urbano brings the world of Filipino cuisine and ad- Author: Urbano, Chris
- Binding: Paperback
- Page Count: 144
- Publish Date: September 19 2023
- ISBN10: 0804857180
- Language: English
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Have You Eaten?: Deliciously Simple Asian Cooking for Every Mood
$25.00 Read moreA beautifully personal cookbook of more than 70 easy and inspiring Chinese and East Asian recipes for every occasion.
Verna Gao is throwing a Chinese dumpling party and everyone is invited–so roll ou- Author: Gao, Verna
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 24 2023
- ISBN10: 0744084458
- Language: English
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Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook]
$29.99 Add to cartFrom the beloved San Francisco restaurant, a mouthwatering collection of recipes, including Fiery Tofu, Garlic Noodles, the legendary Tea Leaf Salad, and many more. Never before have the vivid flavors
- Author: Tan, Desmond
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 28 2017
- ISBN10: 1607749505
- Language: English
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The Easy Filipino Cookbook: 100 Classics Made Simple
$17.99 Add to cartThe Easy Filipino Cookbook–your favorite Filipino foods made fast and easy
Filipino food is a versatile, adaptable cuisine, perfect for cooking and sharing with your loved ones. Each delectable dish- Author: Casper, Roline
- Binding: Paperback
- Page Count: 188
- Publish Date: March 24 2020
- ISBN10: 1641526289
- Language: English
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We Cook Filipino: Heart-Healthy Recipes and Inspiring Stories from 36 Filipino Food Personalities and Award-Winning Chefs
$24.99 Add to cart**1st Place Winner of the 2023 “BEST IN THE WORLD” Gourmand Cookbook Award for Plurinational Recipe Books**
Kumain ka na? (Have you eaten yet?) is the greeting used by Filipinos whenever they meet. A- Author: Chio-Lauri, Jacqueline
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 24 2023
- ISBN10: 0804854661
- Language: English
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I Am a Filipino: And This Is How We Cook
$40.00 Read more2019 James Beard Award Finalist
Named a Best Cookbook of the Year by The New Yorker, Boston Globe, Chicago Tribune, Los Angeles Times, New York Times Book Review, Houston Chronicle, Food52, PopSugar,- Author: Ponseca, Nicole
- Binding: Hardcover
- Page Count: 304
- Publish Date: November 13 2018
- ISBN10: 1579657672
- Language: English
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Filipinx: Heritage Recipes from the Diaspora
$40.00 Read moreIn her debut cookbook Filipinx, acclaimed and award-winning chef Angela Dimayuga shares her passion for Filipino food with home cooks, cowritten with food writer Ligaya Mishan.
Filipinx offers 100 dee- Author: Dimayuga, Angela
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 02, 2021
- ISBN10: 1419750380
- Language: English
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