Agriculture & Food Policy
Showing all 4 resultsSorted by popularity
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By: Shiva, Vandana
Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change
$24.95PaperbackRead moreThe book is an interdisciplinary synthesis of research and practice carried out over decades by leaders of the agroecology and regenerative organic agriculture movement. It provides detailed analysis … [more below]
- Author: Shiva, Vandana
- Binding: Paperback
- Page Count: 344
- Publish Date: April 19 2022
- ISBN10: 090779193X
- Language: English
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By: Sarah Vogel
The Farmer’s Lawyer: The North Dakota Nine and the Fight to Save the Family Farm, with a Foreword by Willie Nelson
$19.99PaperbackAdd to cartWith a new foreword by Willie Nelson
“An exquisitely written American saga.” –Sarah Smarsh The “remarkably well told and heartfelt” (John Grisham) story of a young lawyer’s impossible legal battle t- Author: Vogel, Sarah
- Binding: Paperback
- Page Count: 432
- Publish Date: September 19 2023
- ISBN10: 163973192X
- Language: English
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By: John Klar
Small Farm Republic: Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival
$24.95PaperbackRead more“I have read at least 20 books a year for the past 25 years and Small Farm Republic is absolutely one of the very best that I have ever read. . . A must-read not only for those involved in all facets
- Author: Klar, John
- Binding: Paperback
- Page Count: 240
- Publish Date: June 29, 2023
- ISBN10: 1645022196
- Language: English
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Eating While Black: Food Shaming and Race in America
$28.00HardcoverAdd to cartPsyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the pract
- Author: Williams-Forson, Psyche A.
- Binding: Hardcover
- Page Count: 264
- Publish Date: August 16, 2022
- ISBN10: 1469668459
- Language: English


