Alan C Hood & Company
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Open-Hearth Cookbook: Recapturing the Flavor of Early America
$15.00 Add to cartFood cooked in the fireplace tastes better than food cooked in most conventional methods today, say the authors and this book shows how twenty-first century folks can enjoy hearth-cooked meals today. … [more below]
- Author: Goldenson, Suzanne
- Binding: Paperback
- Page Count: 192
- Publish Date: October 01 2005
- ISBN10: 0911469265
- Language: English
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The Forgotten Art of Building and Using a Brick Bake Oven
$12.50 Add to cartFirst published by Yankee Magazine in 1977, this book remains the authority on how old-time brick ovens were designed and used. The book explains the evolution of the brick oven from the 17th through … [more below]
- Author: Bacon, Richard M.
- Binding: Paperback
- Page Count: 64
- Publish Date: April 01 2005
- ISBN10: 0911469257
- Language: English
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Cannibalism, Headhunting and Human Sacrifice in North America: A History Forgotten
$20.00 Add to cartThis riveting volume dispels the sanitized history surrounding Native American practices toward their enemies that preceded the European exploration and colonization of North America. We abandon truth… [more below]
- Author: Feldman, George Franklin
- Binding: Paperback
- Page Count: 272
- Publish Date: April 21 2008
- ISBN10: 0911469338
- Language: English
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The Forgotten Art of Building a Good Fireplace: The Story of Sir Benjamin Thompson, Count Rumford, an American Genius, & His Principles of Fireplace D
$12.50 Add to cartSince its original publication in 1969 by Yankee, Inc., Vrest Orton’s classic book on fireplace design has gone through numerous printings and has brought about a revival of the Rumford fireplace. The… [more below]
- Author: Orton, Vrest
- Binding: Paperback
- Page Count: 64
- Publish Date: January 01 1969
- ISBN10: 0911469176
- Language: English
