Amy Chaplin
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At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well
$45.00 Add to cartJames Beard Award Winner (Vegetarian)
The 10th anniversary edition of the James Beard Award-winner that gives all the tools you need to be at home in your kitchen, c
IACP Award Winner (Healthy Eating)- Author: Chaplin, Amy
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 29 2025
- ISBN10: 1645471454
- Language: English
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Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
$40.00 Add to cartWinner, James Beard Award for Best Book in Vegetable-Focused Cooking
Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post, Bo- Author: Chaplin, Amy
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 17, 2019
- ISBN10: 1579658024
- Language: English
