Bread
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Bake Anime: 75 Sweet Recipes Spotted In–And Inspired By–Your Favorite Anime (a Cookbook)
$21.99HardcoverAdd to cartRecreate the tasty desserts you’ve seen in your favorite anime series with this accessible, approachable, and most importantly, delicious recipe book, perfect for anime fans of any age.
Embark on a sw- Author: Bushman, Emily J.
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 08, 2022
- ISBN10: 198218664X
- Language: English
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By: Bryan Ford
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and
$27.99HardcoverAdd to cartBest-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home.
Learn how to make a sourdough starter, basic breads, as- Author: Ford, Bryan
- Binding: Hardcover
- Page Count: 160
- Publish Date: June 16, 2020
- ISBN10: 1631598708
- Language: English
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The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread
$14.99PaperbackAdd to cartEssential guidance and simple recipes for making delicious loaves with your bread machine
Finally, a bread recipe book that shows you how to use your bread machine for its intended purpose–convenienc- Author: Anderson, Michelle
- Binding: Paperback
- Page Count: 236
- Publish Date: August 16, 2016
- ISBN10: 1623157536
- Language: English
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By: Jim Lahey
My Bread: The Revolutionary No-Work, No-Knead Method
$29.95HardcoverAdd to cartWhen he wrote about Jim Lahey’s bread in the New York Times, Mark Bittman’s excitement was palpable: “The loaf is incredible, a fine-bakery quality, European-style boule that is produced more easily t
- Author: Lahey, Jim
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 01, 2009
- ISBN10: 0393066304
- Language: English




