Brian Polcyn

When it comes to American cooking, no chef-writer duo is more revered than Chef Brian Polcyn and Michael Ruhlman. In their new cookbook, Meat Pies, they cover the fundamentals of meat, seafood, and ve

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• Author: Polcyn, Brian
• Binding: Hardcover
• Page Count: 224
• Publish Date: November 05 2024
• ISBN10: 0393541711
• Language: English