California Studies in Food and Culture
-
Slow Cooked: An Unexpected Life in Food Politics Volume 78
$37.43 Add to cart“A chronicle of hard work and a public health resource, Slow Cooked is also proof that it’s never too late.”—New York Times
Marion Nestle reflects on her late-in-life career as a world-renowne- Series: California Studies in Food and Culture
- Author: Nestle, Marion
- Binding: Hardcover
- Page Count: 294
- Publish Date: October 04 2022
- ISBN10: 520384156
- Language: English
-
Food Politics: How the Food Industry Influences Nutrition and Health Volume 3
$37.43 Add to cartWe all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing expos , Marion Nestle goes behind the scenes to reveal how the competition re… [more below]
- Series: California Studies in Food and Culture #3
- Author: Nestle, Marion
- Binding: Paperback
- Page Count: 534
- Publish Date: May 14 2013
- ISBN10: 520275969
- Language: English
-
Encyclopedia of Pasta: Volume 26
$56.25 Add to cartSpaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati–pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book t… [more below]
- Series: California Studies in Food and Culture #26
- Author: Zanini De Vita, Oretta
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 15 2009
- ISBN10: 0520255224
- Language: English
