Cooking (Hot pepper sauces)
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Hot Sauce!: Techniques for Making Signature Hot Sauces
$14.95 Add to cartIf you can’t stand the heat, get out of the kitchen From mild to blistering, renowned author Jennifer Trainer Thompson offers 32 recipes for making your own signature hot sauces, as well as 60 recipe… [more below]
- Author: Thompson, Jennifer Trainer
- Binding: Paperback
- Page Count: 192
- Publish Date: April 24 2012
- ISBN10: 160342816X
- Language: English
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The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes
$16.99 Add to cartFrom veteran cookbook author Robb Walsh, this definitive guide to the world’s most beloved condiment is a must-have for fans of dishes that can never be too spicy.
Here’s a cookbook that really packs- Author: Walsh, Robb
- Binding: Hardcover
- Page Count: 144
- Publish Date: May 14 2013
- ISBN10: 1607744260
- Language: English
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The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly by Jing’s Kitchen [A Cookbook]
$35.00 Add to cartExplore the “not traditional but personal” Sichuan flavors of Fly By Jing’s cult favorite spicy and savory chili crisp through 85 hot recipes for everything from dumplings to cocktails to desserts.
“- Author: Gao, Jing
- Binding: Hardcover
- Page Count: 256
- Publish Date: 26-Sep-23
- ISBN10: 1984862170
- Language: English
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