New England food and drinks writer Corin Hirsch explores the origins and taste of the favorite potations of early Americans and offers some modern-day recipes to revive them today.
Colonial New England
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- Series: American Palate
- Author: Hirsch, Corin
- Binding: Paperback
- Page Count: 128
- Publish Date: February 18 2014
- ISBN10: 1626192499
- Language: English