Dana Deskiewicz
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Appreciating Oysters: An Eater’s Guide to Craft Oysters from Tide to Table
$30.00 Add to cartOysters are having a moment. Like craft beer before them, oysters are being discovered by discerning foodies who love that they’re a tide-to-table, sustainable form of protein, and an adventurous food
- Author: Deskiewicz, Dana
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 13 2018
- ISBN10: 1682680940
- Language: English
