Edible - Middle West
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By: Brown, Bo
Foraging Central Grasslands: Finding, Identifying, and Preparing Edible Wild Foods in the Central United States
$24.95PaperbackRead moreThe central grasslands support significant biodiversity and parts of the ecoregion are known for being in the top ten ecoregions for reptiles, birds, butterflies, and tree species. The grasslands are
- Series: Foraging
- Author: Brown, Bo
- Binding: Paperback
- Page Count: 256
- Publish Date: August 01 2023
- ISBN10: 149306407X
- Language: English
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By: Alfs, Matthew
Edible and Medicinal Wild Plants of the Midwest
$29.95PaperbackRead moreThe potential benefits of wild plants for human health and well-being are wide-ranging. But, knowing which plants to use, and how, for edible and medicinal purposes requires a deep understanding of th… [more below]
- Author: Alfs, Matthew
- Binding: Paperback
- Page Count: 384
- Publish Date: October 06 2020
- ISBN10: 1681341751
- Language: English
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By: Lisa M. Rose
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach
$25.99PaperbackAdd to cart“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago
The Midwest offers a veritable feast for foragers, and with Lisa Rose- Series: Regional Foraging
- Author: Rose, Lisa M.
- Binding: Paperback
- Page Count: 318
- Publish Date: June 24 2015
- ISBN10: 1604695315
- Language: English

