Food crops
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No-Waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, and More
$19.99 Add to cartThe debut book in the internationally successful No-Waste Gardening series, No-Waste Kitchen Gardening is a fun and colorful exploration of the amazing results you can get by re-growing vegetable cuto… [more below]
- Series: No-Waste Gardening
- Author: Elzer-Peters, Katie
- Binding: Paperback
- Page Count: 128
- Publish Date: December 18 2018
- ISBN10: 0760361606
- Language: English
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Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes [A
$40.00 Add to cartIn her latest cookbook, Deborah Madison, America’s leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edibl… [more below]
- Author: Madison, Deborah
- Binding: Hardcover
- Page Count: 416
- Publish Date: March 12 2013
- ISBN10: 1607741911
- Language: English
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The Vegetable Gardener’s Guide to Permaculture: Creating an Edible Ecosystem
$29.99 Add to cart“A useful and a wonderful resource whether you grow on a balcony, rooftop or in the ground.” –Yolanda Burrell, owner of Pollinate Farm and Garden Supply
Once a fringe topic, permaculture is moving t- Author: Shein, Christopher
- Binding: Paperback
- Page Count: 272
- Publish Date: January 15 2013
- ISBN10: 1604692707
- Language: English
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Foraging: Explore Nature’s Bounty and Turn Your Foraged Finds Into Flavorful Feasts
$24.99 Add to cartExamine your world to find fresh and tasty wild foods!
Stumbling upon plump wild berries on a hike or discovering succulent fresh mushrooms on the forest floor can be a welcome surprise. Turn up these- Series: Outdoor Adventure Guide
- Author: Vorderbruggen, Mark
- Binding: Paperback
- Page Count: 240
- Publish Date: May 03 2022
- ISBN10: 0744051444
- Language: English
