Food - United States
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United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
$29.95HardcoverAdd to cartCook around the country with this geographical collection of authentic recipes from each of the USA’s 50 states, plus three territories, and the nation’s capital
Following the success of America: The C
- Author: Langholtz, Gabrielle
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 22 2019
- ISBN10: 0714878626
- Language: English
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The Ark of Taste: Delicious and Distinctive Foods That Define the United States
$35.00HardcoverAdd to cartExplore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to Tupelo honey, in this visual volume for curious eaters, gardeners and home cooks.
The- Author: Shields, David S.
- Binding: Hardcover
- Page Count: 304
- Publish Date: 22-Aug-23
- ISBN10: 031647732X
- Language: English
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By: Sarah Lohman
Endangered Eating: America’s Vanishing Foods
$28.95HardcoverAdd to cartApples, a common New England crop, have been called the United States’ “most endangered food.” The iconic Texas Longhorn cattle is categorized at “critical” risk for extinction. Unique date palms, fou
- Author: Lohman, Sarah
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 24, 2023
- ISBN10: 1324004665
- Language: English



