Foraging
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Foraging Maryland, Virginia, and Washington, DC: Finding, Identifying, and Preparing Edible Wild Foods
$22.95 Add to cartThrough the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful he
- Series: Foraging
- Author: Nyerges, Christopher
- Binding: Paperback
- Page Count: 256
- Publish Date: September 01 2022
- ISBN10: 1493058800
- Language: English
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Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California
$24.95 Add to cart“This amazing book catalogs in clear, direct language the full range of wild edible plants found in California. Organized by ecological region and latest scientific family, it teaches not only a plant… [more below]
- Series: Foraging
- Author: Nyerges, Christopher
- Binding: Paperback
- Page Count: 296
- Publish Date: February 10 2026
- ISBN10: 1493084208
- Language: English
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Weaving Wild Baskets: Techniques and Projects Using Foraged Leaves, Grasses, Vines, and Bark
$39.99 Read moreLearn to make artful baskets from foraged materials, with this comprehensive guide to identifying, harvesting, and weaving wild plants.
Make a memento of your next nature walk, and gather materials- Author: Grove, Katie
- Binding: Paperback
- Page Count: 320
- Publish Date: April 21 2026
- ISBN10: 1635868882
- Language: English
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How to Forage for Medicinal Plants Without Dying: An Absolute Beginner’s Guide to Identifying 32 Healing Wild Herbs
$16.99 Add to cartDiscover the healing properties of wild plants, with this accessible, photographic guide for the beginning forager. Learn how to identify and harvest the 32 most common wild medicinal plants found acr… [more below]
- Author: Ruiz, Brandon
- Binding: Paperback
- Page Count: 256
- Publish Date: February 17 2026
- ISBN10: 1635869498
- Language: English
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Mushroom Day: A Story of 24 Hours and 24 Fungal Lives
$18.00 Add to cartAn hourly guide that spotlights twenty-four fungus species as they spread spores, find food, and adapt to a changing planet.
On this mushroom-filled day, ecologist Alison Pouliot tours the world to i- Series: Earth Day
- Author: Pouliot, Alison
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 16 2025
- ISBN10: 0226838447
- Language: English
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Mushrooms of Alaska
$29.99 Add to cartFrom the leading experts on Northwest mycology comes the definitive guide to Alaskan mushrooms.
Mushrooms of Alaska is a comprehensive field guide to the most conspicuous, distinctive, and ecol- Series: Timber Press Field Guide
- Author: Trudell, Steve
- Binding: Paperback
- Page Count: 572
- Publish Date: October 14 2025
- ISBN10: 1643263676
- Language: English
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Close Encounters of the Fungal Kind: In Pursuit of Remarkable Mushrooms
$29.95 Add to cartA magical, deeply informed book that takes us from familiar places into the strange world of fungi.
The secret world of fungi is another kingdom. They do things differently there. Diverse beyond our w- Author: Fortey, Richard
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 07 2025
- ISBN10: 1639369716
- Language: English
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The Wonder of Mushrooms: The Mysterious World of Fungi
$24.00 Add to cartGet to know the kingdom of Fungi like never before with this unique book that blends the science of mycology with lyrical prose and watercolor paintings.
Take an extraordinary expedition into the diver
- Author: Zeller, Maya Jewell
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 23 2025
- ISBN10: 1647554667
- Language: English
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Foraging New York
$24.95 Add to cartFrom beach peas to serviceberries, cattails to burdock root, and ostrich ferns to sea rocket, Foraging New York uncovers the edible wild foods and healthful herbs of the Empire State. Helpfully organi
- Series: Foraging
- Author: Brill
- Binding: Paperback
- Page Count: 352
- Publish Date: July 01 2025
- ISBN10: 1493084186
- Language: English
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Woodland Wisdom: A Miscellany of Forest Facts, Fiction & Folklore
$24.99 Add to cartWoodland Wisdom is a charming book filled with informative, fascinating and fun facts about forests and woodlands.
Did you know that at one time the wood of the rowan tree was kept as a pocket charm ag
- Series: Wisdom
- Author: Pierce, Nick
- Binding: Hardcover
- Page Count: 128
- Publish Date: March 18 2025
- ISBN10: 1784946990
- Language: English
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Edible Plants of the Pacific Northwest: A Visual Guide to Harvesting and Cooking with 40 Common Species
$24.95 Read moreA detailed guide to the most abundant and tasty edible wild plants in the Pacific Northwest
- Overviews of 40 edible plants with history, common names, and subspecies
- Beginner-friendly resource explor
- Author: Hammerquist, Natalie
- Binding: Paperback
- Page Count: 304
- Publish Date: September 01 2025
- ISBN10: 1680517325
- Language: English
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Go Forth and Forage: A Guide to Foraging Over 50 of the Most Common Edible & Medicinal North American Mushrooms
$24.99 Add to cartLet expert forager and Appalachian native Whitney Johnson (@appalachian_forager) be your friendly guide to foraging over 50 North American species of edible and medicinal fungi.
Go Forth and Forage i- Author: Johnson, Whitney
- Binding: Paperback
- Page Count: 192
- Publish Date: March 25 2025
- ISBN10: 0760392757
- Language: English
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Northeast Foraging for Beginners: Exploring the Wild Edibles of an Enchanting Region – A Comprehensive Field Guide for Nature Enthusiasts
$32.99 Add to cartIf you want to uncover the hidden treasures of the Northeast without feeling lost or overwhelmed, then keep reading…
Are you curious about the wild foods growing in the Northeastern United States? Do
- Author: Rosser, Dion
- Binding: Hardcover
- Page Count: 154
- Publish Date: November 15 2024
- ISBN10: 1638184054
- Language: English
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Pacific Harvest: A Northwest Coast Foraging Guide
$26.95 Add to cart- Highlights 70-plus edible species including seaweeds, beach vegetables, shellfish, mushrooms, berries, trees, ferns, and wild and weedy greens
- Includes more than 60 recipes, plus tips for enjoying th
- Author: Hahn, Jennifer
- Binding: Paperback
- Page Count: 360
- Publish Date: April 01 2025
- ISBN10: 168051668X
- Language: English
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Foraging: This book includes: Recognizing Toxic and Poisonous Wild Plants and Mushrooms + The Best Edible Wild Foods Recipes + E
$39.90 Add to cartKnowledge puts you on the way to new frontiers. Discover a whole new world of wonderful plants and mushrooms without compromising your safety. In this book, Poisonous Plants and Mushrooms, you learn h
- Series: Foraging #4
- Author: Greeny, Mona
- Binding: Paperback
- Page Count: 660
- Publish Date: May 25 2021
- ISBN10: 1955786046
- Language: English
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Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods
$24.95 Add to cartThis valuable reference guide will help you identify and appreciate the continually changing list of wild, harvestable treasures of Washington.
Inside you’ll find: detailed descriptions of edible plan- Series: Foraging
- Author: Christopher Nyerges Survival Skills Educ
- Binding: Paperback
- Page Count: 280
- Publish Date: May 07 2024
- ISBN10: 1493067575
- Language: English
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Foraging Arizona: Finding, Identifying, and Preparing Edible Wild Foods in Arizona
$24.95 Read moreArizona is a diverse area from the Colorado Plateau to the lowland basin and range areas of the Sonoran desert. Foraging Arizona addresses all the traditional plants from mesquite, amaranth, and cactu… [more below]
- Series: Foraging
- Author: Nyerges, Christopher
- Binding: Paperback
- Page Count: 296
- Publish Date: November 01 2020
- ISBN10: 1493052012
- Language: English
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Foraging Central Grasslands: Finding, Identifying, and Preparing Edible Wild Foods in the Central United States
$24.95 Read moreThe central grasslands support significant biodiversity and parts of the ecoregion are known for being in the top ten ecoregions for reptiles, birds, butterflies, and tree species. The grasslands are
- Series: Foraging
- Author: Brown, Bo
- Binding: Paperback
- Page Count: 256
- Publish Date: August 01 2023
- ISBN10: 149306407X
- Language: English
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Foraging Wild Edible Plants of North America: More Than 150 Delicious Recipes Using Nature’s Edibles
$24.95 Add to cartEdible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant spec
- Series: Foraging
- Author: Nyerges, Christopher
- Binding: Paperback
- Page Count: 240
- Publish Date: May 01 2023
- ISBN10: 1493064479
- Language: English
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Foraging Florida: Finding, Identifying, and Preparing Edible and Medicinal Wild Foods in Florida
$24.95 Add to cartPaleo-Indians lived more than 14,000 years ago in the land we now call Florida, and later came tribes of indigenous people known as the Ais, Calusa, Mayaimi, Tequesta, Timucua, and others. Still later
- Series: Foraging
- Author: Hammer, Roger L.
- Binding: Paperback
- Page Count: 288
- Publish Date: September 01 2023
- ISBN10: 1493069799
- Language: English
