Ingredient substitutions (Cooking)
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The Food Substitutions Bible: 8,000 Substitutions for Ingredients, Equipment and Techniques
$49.95 Add to cartThis full-color, hardcover edition features a brand-new design with a foreword by J. Kenji Lez-Alt, 8,000 substitutions, custom hand-drawn illustrations by Emily Isabella, and 24 new recipes, incr
- Author: Joachim, David
- Binding: Hardcover
- Page Count: 688
- Publish Date: September 20 2022
- ISBN10: 0778807061
- Language: English
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Substituting Ingredients: The A to Z Kitchen Reference
$10.99 Add to cartA must-have guide to substituting ingredients for cooking and baking, with over 1,000 easy-to-find, healthy, and cheap substitutions to save you money and time.
This comprehensive guide is a treasure t
- Author: Epstein, Becky Sue
- Binding: Paperback
- Page Count: 208
- Publish Date: June 01 2010
- ISBN10: 1402239246
- Language: English
