Jewish cooking
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Shabbat: Recipes and Rituals from My Table to Yours
$35.00 Add to cartInstant New York Times bestseller
The author of Sababa returns with a collection of good-for-the-soul
Named a Best Cookbook for Fall 2023 by the LA Times, Food & Wine, Eater, WBUR, and Simply Recipes- Author: Sussman, Adeena
- Binding: Hardcover
- Page Count: 384
- Publish Date: September 05, 2023
- ISBN10: 0593327772
- Language: English
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The 100 Most Jewish Foods: A Highly Debatable List
$24.95 Add to cart“Your gift giving problems are now over–just stock up on The 100 Most Jewish Foods. . . . The appropriate gift for any occasion.”
” A] love letter-
–Jewish Book Council- Author: Newhouse, Alana
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 19 2019
- ISBN10: 1579659063
- Language: English
