Marion Cunningham
Showing the single result
-
The Fannie Farmer Cookbook: Celebrating the 100th Anniversary of America’s Great Classic Cookbook
$50.00HardcoverAdd to cartEssential for home chefs, here is the great basic American cookbook–with more than 1,990 recipes, plain and fancy–that belongs in every household.
Originally published in 1896 as The Boston Cooking- Author: Cunningham, Marion
- Binding: Hardcover
- Page Count: 896
- Publish Date: September 09 1996
- ISBN10: 0679450815
- Language: English

