Mediterranean
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Riviera: Recipes from the Coast of France and Italy
$40.00 Read moreA love letter to the Riviera–where French and Italian flavors meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life.
Noted young en- Author: Masarin, Melanie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28 2026
- ISBN10: 0063445751
- Language: English
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My Cypriot Table: Mediterranean Recipes for Gathering, Sharing, and Savoring
$34.00 Add to cartA GLOBE & MAIL BESTSELLER!
Bring the warmth of Cyprus to your kitchen with over 100 fresh and vibrant recipes inspired by the beauty and bounty of the Mediterranean. Embark on a culinary journey with- Author: Matys, Irene
- Binding: Hardcover
- Page Count: 376
- Publish Date: May 20 2025
- ISBN10: 0525612661
- Language: English
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5-Ingredient Mediterranean Cookbook: Amazingly Healthy Quick-Fix Meals
$22.99 Add to cart“An expansive collection that celebrates the versatility of the Mediterranean diet… Busy home cooks would do well to check this out.” —Publishers Weekly
Discover just how easy it is to cook and enj- Author: Of the Harvard Common Press, Editors
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 06 2026
- ISBN10: 1577155742
- Language: English
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Mediterranean Recipe Card Collection Tin 72 Recipe Cards + 28 Blank Recipe Cards to Write Your Own Recipes + 5 Tabbed Section
$13.98 Add to cartEnjoy the fresh and fabulous flavors of the sunny Mediterranean with this bright and colorful recipe collection.
- The collectible hinged recipe tin contains 72 cards with a fabulous recipe and mouthwate
- Series: Recipe Card Collection Tin
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 100
- Publish Date: November 27 2025
- ISBN10: 1639389873
- Language: English
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Thessaloniki: And the Many Kitchens of Northern Greece
$35.00 Add to cartFollowing the success of her acclaimed Ikaria, Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek region. This vibrant cookbook celebrat
- Author: Valle, Meni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 28 2025
- ISBN10: 1761450980
- Language: English
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The Foodie Diet: Love Food, Live Well, and Heal Yourself
$17.95 Add to cartA non-diet approach to optimal health and longevity
The Foodie Diet challenges conventional dieting by merging culinary pleasure with science-backed longevity principles. Drawing on her expertise as- Author: Davar, Ella
- Binding: Paperback
- Page Count: 352
- Publish Date: November 11 2025
- ISBN10: 0757325440
- Language: English
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Opa!: Recipes Inspired by Greek Tavernas
$40.00 Add to cartYassou! Pull up a chair at Greece’s beloved tavernas with this gorgeous cookbook.
“Opa” is a phrase that captures the warmth of Greek culture, an expression that can carry many meanings based on the c- Author: Moursellas, Helena
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 30 2025
- ISBN10: 192323918X
- Language: English
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Kasandrinos Kitchen: Unlock the Power of Olive Oil with 120 Family Recipes
$34.95 Add to cartElevate Every Meal: Over 100 Mediterranean Recipes Powered by Authentic Greek Olive Oil
For generations, the Kasandrinos family has upheld the traditions of Greece, hand-picking olives to create some o
- Author: Kasandrinos, Tony
- Binding: Paperback
- Page Count: 288
- Publish Date: May 05 2026
- ISBN10: 1628605022
- Language: English
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7-Ingredient Mediterranean: 100+ Simple, Vibrant Recipes
$27.99 Add to cartTransport yourself to the sun-soaked shores of the Mediterranean with over 100 quick, effortless, and vibrant recipes all using just seven ingredients. Whether it’s family meal prep, cooking for one,
- Author: Cider Mill Press
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 17 2025
- ISBN10: 1400349303
- Language: English
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Sicily: Recipes from an Italian Island
$32.99 Add to cartA beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of the stunning Italian island.
Essential Recipes from a Mediterranean Island
Discover this coll
- Author: Genovese, Enza
- Binding: Hardcover
- Page Count: 192
- Publish Date: July 01 2025
- ISBN10: 1840919523
- Language: English
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Mediterranea: Life-Perfected Recipes from Grandmothers of the Mediterranean
$40.00 Add to cartMediterranea is a delicious deep-dive into the kitchens of the Med’s most qualified cooks: its grandmothers.
A colorful, sensory journey through the coastal region, this book is a celebration of one- Author: Miari, Anastasia
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 05 2025
- ISBN10: 1837833559
- Language: English
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Athens: Food, Stories, Love: A Cookbook
$40.00 Add to cartNew York Times bestselling author Diane Kochilas’s latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece’s most-visited city.
Everyone’s favorite Greek chef, Diane Kochila- Author: Kochilas, Diane
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 28 2025
- ISBN10: 1250880025
- Language: English
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
$35.00 Add to cartForeword by Martha Stewart
The most fun Italian-American cookbook you’ll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Ch
- Author: Petroni, Christian
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 23 2025
- ISBN10: 0063378582
- Language: English
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The Iberian Table: Healthy Cooking Secrets from the Land of Longevity–Introduction to the Spanish Mediterranean Diet
$25.00 Add to cartDistinguished health writer and award-winning author Robin Keuneke introduces Americans to Spain’s overlooked Mediterranean cuisine, recognized by researchers as potentially the world’s most life-exte
- Author: Keuneke, Robin
- Binding: Paperback
- Page Count: 474
- Publish Date: October 22 2024
- ISBN10: 0692982191
- Language: English
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Taboon: Sweet & Savoury Delights from the Lebanese Bakery
$39.95 Read moreAn authentic and evocative book featuring the classic baking recipes from around Lebanon.
“There is bread and salt between us.” This phrase, symbolizing the act of breaking bread together, welcome, gr- Author: Assaad, Hisham
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 15 2024
- ISBN10: 1923049437
- Language: English
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Dinner Tonight: Simple Meals Full of Mediterranean Flavor
$35.00 Add to cartSerious flavor, simple recipes, answering the eternal question of “What’s for dinner?” Meliz Berg shares her go-to home cooking, inspired by her Turkish Cypriot kitchen.
Serious flavor, simple recipes- Author: Berg, Meliz
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 02 2024
- ISBN10: 1623716896
- Language: English
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The Smart Mediterranean Diet Cookbook: 101 Brain-Healthy Recipes to Protect Your Mind and Boost Your Mood
$28.95 Add to cartBoost your brain power, protect your memory, and balance your mood with the sunny flavors and proven benefits of the Mediterranean diet.
Following the bestselling success of The 30-Minute Mediterranea- Author: Ball, Serena
- Binding: Paperback
- Page Count: 256
- Publish Date: May 07 2024
- ISBN10: 1637744501
- Language: English
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Wild Figs and Fennel: A Year in an Italian Kitchen
$45.00 Add to cartIndulge in a year of Italian culinary bliss. Wild Figs & Fennel is not just a collection of seasonal recipes; it’s a passport to the Mediterranean, a charming journey into the ease and pleasure that d… [more below]
- Author: Clark, Letitia
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 23 2024
- ISBN10: 1784886181
- Language: English
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Gather the Olives: On Food and Hope and the Holy Land
$20.00 Add to cart“‘Gather the Olives’ is an achingly lovely essay collection that celebrates the multiculturalism of Israel and Palestine, lifting up those whose generosity and kindness lights the way to lasting peace
- Author: Lott, Bret
- Binding: Paperback
- Page Count: 172
- Publish Date: June 18 2024
- ISBN10: 1639821627
- Language: English
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The Iberian Table: Healthy Cooking Secrets from the Land of Longevity–Introduction to the Spanish Mediterranean Diet
$29.95 Add to cartA groundbreaking new account of the writing of the Hebrew Bible
Who wrote the Bible? Its books have no bylines. Tradition long identified Moses as the author of the Pentateuch, with Ezra as editor. An- Author: Schniedewind, William M.
- Binding: Hardcover
- Page Count: 360
- Publish Date: June 18 2024
- ISBN10: 0691233179
- Language: English
