Modern Library Food

From a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In The Supper… [more below]

• Series: Modern Library Food
• Author: Capon, Robert Farrar
• Binding: Paperback
• Page Count: 320
• Publish Date: July 02 2002
• ISBN10: 0375760563
• Language: English