Molly Stevens
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By: Molly Stevens
All about Braising: The Art of Uncomplicated Cooking
$37.50HardcoverAdd to cartThe art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciou
- Author: Stevens, Molly
- Binding: Hardcover
- Page Count: 481
- Publish Date: October 17 2004
- ISBN10: 0393052303
- Language: English

