Pies
Showing 1–20 of 1000 resultsSorted by popularity
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By: Kelly, Donna
Empanadas
$17.99HardcoverAdd to cartDonna Kelly’s newest cookbook is packed with over 70 recipes for doughs, flavorful fillings, and sauces to make tasty fried or baked empanadas.
Donna Kelly turns her culinary attention to those fabulo
- Author: Kelly, Donna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 142366888X
- Language: English
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Keep Your Fork, There’s Pie!: Serve Up a Slice of the Sweet Life with 75 Family Recipes for Delicious Pies, Desserts, and More!
$24.99HardcoverAdd to cartTara Royer Steele, the proPIEetor of the popular Royers Pie Haven in Round Top, Texas, presents 75 mouthwatering pie, dessert, and breakfast recipes to savor and enjoy.
When was the last time you had- Author: Steele, Tara Royer
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 07 2025
- ISBN10: 073698982X
- Language: English
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By: Klynstra, Laura
The Homemade Pie Cookbook: 100 Pie, Tart, and Galette Recipes for Every Season
$34.99HardcoverAdd to cartIt’s time to say goodbye to disappointing premade and hello to delicious homemade!
Features include:
– classic favorites & unique offerings
– seasonal treats
– gluten-free adaptations
– full-color photos … [more below]- Author: Klynstra, Laura
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 07 2025
- ISBN10: 0800747011
- Language: English
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By: White, Jonathan
A Great and Good Man: Rare, First-Hand Accounts of Abraham Lincoln
$22.50PaperbackAdd to cart- Author: White, Jonathan
- Binding: Paperback
- Page Count: 32
- Publish Date: October 15 2024
- ISBN10: 1681065452
- Language: English
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By: Ko, Lauren
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate
$32.50HardcoverAdd to cartNew York Times bestseller
The pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets of her mind-blowing creations in this gorgeous full-color cookbook featuring 50 inc
- Author: Ko, Lauren
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2020
- ISBN10: 0062911228
- Language: English
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Elegant Pie: Transform Your Favorite Pies Into Works of Art
$24.99HardcoverAdd to cartEnjoy 25 edible works of art with this step-by-step guide to creating the perfect pie.
Everyone knows that serving a pie for dessert makes guests happy. And serving one with a beautifully designed cru- Author: Pfeiff-Boschek, Karin
- Binding: Hardcover
- Page Count: 180
- Publish Date: October 29 2019
- ISBN10: 1524853291
- Language: English
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By: Polcyn, Brian
Meat Pies: An Emerging American Craft
$39.99HardcoverAdd to cartWhen it comes to American cooking, no chef-writer duo is more revered than Chef Brian Polcyn and Michael Ruhlman. In their new cookbook, Meat Pies, they cover the fundamentals of meat, seafood, and ve
- Author: Polcyn, Brian
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 05 2024
- ISBN10: 0393541711
- Language: English
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By: Taste Com Au
Pie Maker & Co: 100 Top-Rated Recipes for Your Favourite Kitchen Gadgetsfrom Australia’s Number #1 Food Site
$19.99PaperbackAdd to cartRecipes, ideas & inspiration for your PIE MAKER, AIR FRYER, SAUSAGE ROLL MAKER, WAFFLE MAKER, JAFFLE MAKER and TOASTED SANDWICH MAKER.
Has there ever been a kitchen appliance that we’ve loved as much
- Author: Taste Com Au
- Binding: Paperback
- Page Count: 256
- Publish Date: August 16 2022
- ISBN10: 1460759133
- Language: English
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By: Moon, Jan
The Southern Pie Book
$22.95PaperbackRead moreAll-new, seasonal pie recipes from Jan Moon’s kitchen fill this cookbook with comfort and beauty. Readers won’t be able to wait to start baking pies with flavor combinations that will surprise and tar… [more below]
- Series: Southern Living (Paperback Oxmoor)
- Author: Moon, Jan
- Binding: Paperback
- Page Count: 288
- Publish Date: September 17 2013
- ISBN10: 0848739639
- Language: English
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By: Haedrich, Ken
Savory Dinner Pies: More Than 80 Delicious Recipes from Around the World
$29.99PaperbackRead moreAuthor and savory pie expert Ken Haedrich takes you on a global tour of dinner pies from food cultures across the world in this freshly illustrated adaptation of his popular Dinner Pies cookbook.
Din
- Author: Haedrich, Ken
- Binding: Paperback
- Page Count: 224
- Publish Date: January 18 2022
- ISBN10: 0760373590
- Language: English
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By: Presley, Nicole
¡Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen
$19.99HardcoverRead moreFrom Atole de Canela and Buñuelos de Viento to Oreo Horchata Cheesecake and Dulce de Leche Pumpkin Pie, Viva Desserts! is a scrumptious collection of traditional Mexican desserts and American desser… [more below]
- Author: Presley, Nicole
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 11 2022
- ISBN10: 1641707356
- Language: English
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By: Hollywood, Paul
Paul Hollywood’s Pies and Puds
$34.00HardcoverRead moreTHE ULTIMATE GUIDE TO SWEET AND SAVORY PIES
Beloved host of the Great British Baking Show Paul Hollywood reveals how to make perfect pies and puddings every time–from classic Choux Pastry and Meat-an- Author: Hollywood, Paul
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2014
- ISBN10: 1408846438
- Language: English
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By: Franklin, Calum
The Pie Room: 80 Achievable and Show-Stopping Pies and Sides for Pie Lovers Everywhere
$30.00HardcoverRead moreThe definitive pie bible from Calum Franklin.
“[Franklin] deals out fantasies crafted in flaky dough, egg-washed to the hilt, and filled with godly foodstuffs like potato dauphinois and caramelized on- Author: Franklin, Calum
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 27 2020
- ISBN10: 1472973615
- Language: English
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By: Grant, Hannah
The Cake Cookbook: Have Your Cake and Eat Your Veggies Too
$35.00HardcoverRead moreEAT RACE WIN presents The Cake Cookbook. Now you can eat your cake and have your veggies too. These cakes are designed for training, social events, and special diets in mind, used and baked by athlete… [more below]
- Author: Grant, Hannah
- Binding: Hardcover
- Page Count: 140
- Publish Date: May 31 2024
- ISBN10: 9798887570648
- Language: English
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By: Lapp, Laura Anne
Amish Pies: Traditional Fruit, Nut, Cream, Chocolate, and Custard Pies
$19.99PaperbackAdd to cart60 sweet and savory authentic Amish pies from a real Amish author!
The Amish are known for their delicious baked goods and Amish author Laura Lapp has been making pies of all sorts since she was a chi… [more below]- Author: Lapp, Laura Anne
- Binding: Paperback
- Page Count: 152
- Publish Date: September 03 2024
- ISBN10: 1680999273
- Language: English
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By: Thompson, Lauren
The Apple Pie That Papa Baked
$19.99HardcoverAdd to cartThese are the apples, juicy and red,
that went in the pie,
warm and sweet,
that Papa baked…
for guess who- Author: Thompson, Lauren
- Binding: Hardcover
- Page Count: 32
- Publish Date: July 24 2007
- ISBN10: 1416912401
- Language: English
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By: Robinson, Kat
Arkansas Pie: A Delicious Slice of the Natural State
$38.99HardcoverAdd to cartDozens of different pies on restaurant menus from the Delta to the Ozarks await hungry diners, and almost every delectable creation is a masterpiece of southern baking. Join food writer Kat Robinson o… [more below]
- Author: Robinson, Kat
- Binding: Hardcover
- Page Count: 290
- Publish Date: November 20 2012
- ISBN10: 1540232832
- Language: English
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By: Foster, Sara
Pie: A Savor the South Cookbook
$16.00PaperbackAdd to cartSara Foster takes the expression “easy as pie” seriously. New and experienced bakers alike will thrill to Foster’s encouraging approach to tossing together the most delicious made-from-scratch pies. A… [more below]
- Series: Savor the South Cookbooks
- Author: Foster, Sara
- Binding: Paperback
- Page Count: 168
- Publish Date: February 01 2023
- ISBN10: 1469674378
- Language: English
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By: Chetna Makan
The Cardamom Trail: Delicious Bakes Inspired by India
$29.99HardcoverRead moreExplore a myriad of flavors in this vibrant baking book from Chetna Makan of BBC1’s The Great British Bake Off. Chetna Makan is known for her unique recipes, which introduce colorful spices, aromatic
- Author: Makan, Chetna
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 30, 2021
- ISBN10: 1784727938
- Language: English
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By: Weldon Owen
Baking for Every Season: 125+ Favorite Recipes to Savor & Share (Williams Sonoma Cookbook, Holiday Baking, Summer Recipes, Dessert Cookbook)
$35.00HardcoverRead moreMore than 125 indulgent recipes for favorite baked goods–including tarts, pies, breads, cakes, quiches & more–to celebrate the year’s most festive holidays.
Spanning holidays throughout every season- Author: Weldon Owen
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 22 2022
- ISBN10: 1681887843
- Language: English












