Restaurants - United States
-
Eating Up Route 66: Foodways on America’s Mother Road
$34.95 Add to cartFrom its designation in 1926 to the rise of the interstates nearly sixty years later, Route 66 was, in John Steinbeck’s words, America’s Mother Road, carrying countless travelers the 2,400 miles betwe… [more below]
- Author: Baker, T. Lindsay
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 20 2022
- ISBN10: 0806190698
- Language: English
-
Tequila & Tacos: A Guide to Spirited Pairings
$22.99 Add to cartSample the country’s most tantalizing tacos paired with equally inventive tequila-inspired cocktails–from seasoned food writer and libation enthusiast Katherine Cobbs.
Tacos have been trending for y- Series: Spirited Pairings
- Author: Cobbs, Katherine
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 20 2020
- ISBN10: 1982137592
- Language: English
-
The Negro Motorist Green-Book: 1940 Facsimile Edition
$19.99 Add to cartIn the segregated US of the mid-twentieth century, African-American travelers could have a hard time finding towns where they were legally allowed to stay at night and hotels, restaurants, and service
- Author: Green, Victor H.
- Binding: Hardcover
- Page Count: 58
- Publish Date: November 20, 2018
- ISBN10: 1684116562
- Language: English
