Spices
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By: Hemphill, Ian
The Spice and Herb Bible
$39.95PaperbackRead moreThe IACP award-winning and James Beard nominated The Spice and Herb Bible has a brand-new cover treatment.
Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combi
- Author: Hemphill, Ian
- Binding: Paperback
- Page Count: 800
- Publish Date: September 11 2014
- ISBN10: 0778804933
- Language: English
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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook
$37.99HardcoverRead moreSpices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country’s most sought-after spice expert, shows you how to master flavor in 250… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 15 2019
- ISBN10: 1984823698
- Language: English
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By: Lakshmi, Padma
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
$45.00HardcoverAdd to cartFrom the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cook
- Author: Lakshmi, Padma
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 04 2016
- ISBN10: 0062375237
- Language: English
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Essential Spices and Herbs: Discover Them, Understand Them, Enjoy Them
$18.99PaperbackAdd to cart50 Herbs and Spices That Will Transform the Way You Cook The key to becoming a skilled home cook isn’t about tracking down the perfect recipes or mastering the techniques of professional chefs. It lie… [more below]
- Author: Nichol, Christina
- Binding: Paperback
- Page Count: 292
- Publish Date: August 31 2015
- ISBN10: 1623156289
- Language: English
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A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook
$35.00HardcoverAdd to cartAn insightful exploration into the bounty of both familiar and new Middle Eastern ingredients plus 90 modern and traditional dishes in which to use them, from the author of Mastering Spice and The Spi… [more below]
- Author: Sercarz, Lior Lev
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 13 2023
- ISBN10: 0593235630
- Language: English
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By: Budewitz, Leslie
Between a Wok and a Dead Place
$17.95PaperbackRead moreIt’s the Lunar New Year, and fortunes are about to change.
Pepper Reece, owner of the Spice Shop in Seattle’s Pike Place Market, loves a good festival, especially one serving up tasty treats. So what- Series: Spice Shop Mystery #7
- Author: Budewitz, Leslie
- Binding: Paperback
- Page Count: 236
- Publish Date: July 18 2023
- ISBN10: 1645060616
- Language: English



