St. Lynn's Press
Showing all 8 resultsSorted by popularity
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By: Brown, Susan Ray
Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition
$21.00HardcoverAdd to cartSalt Rising Bread is a hidden treasure of the Appalachian Mountains — a newly rediscovered, authentic American “slow food” born from the culinary ingenuity of early pioneer women.
Are you a home baker
- Author: Brown, Susan Ray
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 07 2016
- ISBN10: 1943366039
- Language: English
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By: Johnsen, Jan
Heaven Is a Garden: Designing Serene Outdoor Spaces for Inspiration and Reflection
$23.95HardcoverAdd to cartWhy do some gardens make us feel so wonderful, relaxed and refreshed? Using ideas based on ancient and modern practices, this book shows how you can uplift yourself and others in a serene setting desi… [more below]
- Author: Johnsen, Jan
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 15 2014
- ISBN10: 0985562293
- Language: English
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By: Bennett, Pamela
Garden-Pedia: An A-To-Z Guide to Gardening Terms
$16.95PaperbackAdd to cartQuick: do you know the difference between hardpan and hardening-off? Between a native and a nativar? A cold frame and a cloche? Do you wish someone would write a book that explains in simple English w… [more below]
- Author: Bennett, Pamela
- Binding: Paperback
- Page Count: 224
- Publish Date: January 15 2015
- ISBN10: 0989268845
- Language: English
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By: Krebill, Mike
The Scout’s Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods
$19.95PaperbackAdd to cartThe Scout’s Guide to Wild Edibles is a National Outdoor Book Award (NOBA) winner in the Nature Guidebook category.
Ever seen a tasty-looking plant or mushroom in a yard or forest but weren’t sure if it
- Author: Krebill, Mike
- Binding: Paperback
- Page Count: 192
- Publish Date: November 15 2016
- ISBN10: 1943366063
- Language: English
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By: Steele, Lisa
Fresh Eggs Daily: Raising Happy, Healthy Chickens… Naturally
$22.95HardcoverAdd to cartMore than ever, Americans care about the quality and safety of the food they eat. They’re bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they
- Author: Steele, Lisa
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 15 2013
- ISBN10: 0985562250
- Language: English
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A Garden to Dye for: How to Use Plants from the Garden to Create Natural Colors for Fabrics and Fibers
$19.95HardcoverAdd to cartHome-grown botanical dyes are in, and they’re part of today’s shift toward natural and organic living. “A new generation discovers grow-it-yourself dyes,” says the New York Times. And you don’t have t
- Author: McLaughlin, Chris
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 01 2014
- ISBN10: 0985562285
- Language: English
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Cool Flowers: How to Grow and Enjoy Long-Blooming Hardy Annual Flowers Using Cool Weather Techniques
$22.95HardcoverRead moreEveryone longs for fragrant early spring blossoms – Snapdragons, Bells of Ireland, Sweet Peas, Sweet Williams and other beauties. But few grow them successfully in their own gardens because they haven
- Author: Ziegler, Lisa Mason
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 01 2014
- ISBN10: 0989268810
- Language: English
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By: Zeini, Hanny El
Omm Sety’s Egypt: A Story of Ancient Mysteries, Secret Lives, and the Lost History of the Pharaohs
$24.95PaperbackAdd to cartRevelations in Egyptology, based on the diaries of Dorothy Eady, better known as Omm Sety.
Omm Sety, a brilliant, adventuring Englishwoman, worked under some of the greatest Egyptologists of the 20th c
- Author: Zeini, Hanny El
- Binding: Paperback
- Page Count: 350
- Publish Date: November 24, 2006
- ISBN10: 0976763133
- Language: English







