Stacy Lyn Harris
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Preserving 101: Canning, Freezing & Drying
$6.95PaperbackAdd to cartThe perfect guide to preserving fresh food all year. The guide contains “how-to’s” for water bath canning, pressure canning, freezing, and drying using the sun, oven, and dehydrator. Recipes are inclu
- Series: Volume #1
- Author: Harris, Stacy Lyn
- Binding: Paperback
- Page Count: 48
- Publish Date: January 01 2018
- ISBN10: 098387994X
- Language: English
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Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home
$32.00HardcoverRead moreExperience love the southern way with television host, blogger, and cookbook veteran Stacy Lyn Harris as she shares her family’s most treasured memories and recipes.
Stacy grew up watching her grandm- Author: Harris, Stacy Lyn
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 05 2024
- ISBN10: 1546004262
- Language: English

