Steven Lamb
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The River Cottage Curing and Smoking Handbook: [A Cookbook]
$22.00 Add to cartA thoroughly practical guide to curing and smoking meat, fish, cheese, and vegetables at home.
River Cottage, a long-standing pioneer for high-quality sustainable food, is all about knowing the whole- Series: River Cottage Handbooks
- Author: Lamb, Steven
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 14, 2015
- ISBN10: 1607747871
- Language: English
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