Sustainable Agriculture
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By: Wenjen, Mia
Food for the Future: Sustainable Farms Around the World
$17.99HardcoverAdd to cartGo on a tour of eco-friendly farms around the globe! From urban gardens to farms under the sea, discover the many different sustainable ways people have been growing food for centuries, and new innova… [more below]
- Author: Wenjen, Mia
- Binding: Hardcover
- Page Count: 40
- Publish Date: May 23 2023
- ISBN10: 1646868390
- Language: English
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By: Joel Salatin
Your Successful Farm Business: Production, Profit, Pleasure
$30.00PaperbackAdd to cartTwenty years ago Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of experience under his belt, bringing him to the half-cent
- Author: Salatin, Joel
- Binding: Paperback
- Page Count: 300
- Publish Date: August 15 2017
- ISBN10: 0963810987
- Language: English
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By: Carleen Madigan
The Backyard Homestead: Produce All the Food You Need on Just a Quarter Acre!
$19.99PaperbackAdd to cartThis comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep ho
- Series: Backyard Homestead
- Author: Madigan, Carleen
- Binding: Paperback
- Page Count: 368
- Publish Date: February 11, 2009
- ISBN10: 1603421386
- Language: English
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By: Espiritu, Kevin
Epic Homesteading: Your Guide to Self-Sufficiency on a Modern, High-Tech, Backyard Homestead
$29.99PaperbackAdd to cartFollowed by millions @epicgardening, Author Kevin Espiritu has built a modern, high-tech homestead on a modest urban lot. In Epic Homesteading, he teaches you how to do the same, wherever you live.
A- Author: Espiritu, Kevin
- Binding: Paperback
- Page Count: 224
- Publish Date: January 09, 2024
- ISBN10: 0760383766
- Language: English
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By: Joel Salatin
Salad Bar Beef
$35.00PaperbackAdd to cartIn a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion is in order. With farmers leaving the land in droves
- Author: Salatin, Joel
- Binding: Paperback
- Page Count: 384
- Publish Date: July 01, 1996
- ISBN10: 096381091X
- Language: English
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By: Damerow, Gail
The Chicken Health Handbook: A Complete Guide to Maximizing Flock Health and Dealing with Disease
$24.95PaperbackAdd to cartHealthy chickens are happy chickens. This one-of-a-kind reference book covers the health problems that plague chickens of all breeds and ages. Practical charts identify common symptoms and causes of i… [more below]
- Author: Damerow, Gail
- Binding: Paperback
- Page Count: 496
- Publish Date: December 29, 2015
- ISBN10: 161212013X
- Language: English
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By: Ben Hartman
The Lean Micro Farm: How to Get Small, Embrace Local, Live Better, and Work Less
$34.95PaperbackAdd to cart“Ben Hartman is a true innovator for the small farm.”–Curtis Stone, author of The Urban Farmer
It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman sh
- Author: Hartman, Ben
- Binding: Paperback
- Page Count: 272
- Publish Date: November 30, 2023
- ISBN10: 1645022048
- Language: English
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The Sustainable Homestead: Create a Thriving Permaculture Ecosystem with Your Garden, Animals, and Land
$25.00PaperbackRead moreJoin the permaculture revolution! Author Angela Ferraro-Fanning (Axe & Root Homestead) shares techniques and tips for a homestead with synergy between soil, plants, animals, and trees.
If you’re like- Author: Ferraro-Fanning, Angela
- Binding: Paperback
- Page Count: 192
- Publish Date: March 28 2023
- ISBN10: 0760380481
- Language: English
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By: Beth Dougherty
The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food with Grassfed Animals and Intensive Pasture Management
$39.95PaperbackAdd to cartWith in-depth information on electric fencing, watering, and husbandry for ruminants, poultry, and pigs, plus butchering, dairying, and more
“If we work hard, we sleep well.”
Twenty years ago, when au
- Author: Dougherty, Beth
- Binding: Paperback
- Page Count: 336
- Publish Date: September 07, 2016
- ISBN10: 1603586229
- Language: English
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By: Joel Salatin
Polyface Micro: Success with Livestock on a Homestead Scale
$35.00PaperbackAdd to cart“I love your ideas, but I only have a few acres. How do I do this at my scale?”
Success with domestic livestock does not require large land bases. Joel Salatin and his family’s Polyface Farm in Virgi
- Author: Salatin, Joel
- Binding: Paperback
- Page Count: 400
- Publish Date: January 17 2022
- ISBN10: 1733686622
- Language: English
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By: George Monbiot
Regenesis: Feeding the World Without Devouring the Planet
$19.00PaperbackRead moreWinner of the 2022 Orwell Prize for Journalism A Sunday Times (London) Bestseller Shortlisted for the Wainwright Prize for Writing on Conservation
“George Monbiot is one of the most fearless and imp- Author: Monbiot, George
- Binding: Paperback
- Page Count: 352
- Publish Date: August 02 2022
- ISBN10: 0143135961
- Language: English
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By: Jim Gerrish
Management-Intensive Grazing: The Grassroots of Grass Farming
$40.00PaperbackAdd to cart“I like to say that when you buy an acre of land you get 43,500 square feet of solar panel. When you start thinking about your farm in these terms, the importance of having every acre covered with gre
- Author: Gerrish, Jim
- Binding: Paperback
- Page Count: 320
- Publish Date: February 01 2004
- ISBN10: 0972159703
- Language: English
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By: Nicole Masters
For the Love of Soil: Strategies to Regenerate Our Food Production Systems
$24.00PaperbackAdd to cartLearn a roadmap to healthy soil and revitalised food systems to powerfully address these times of challenge. This book equips producers with knowledge, skills and insights to regenerate ecosystem heal
- Author: Masters, Nicole
- Binding: Paperback
- Page Count: 300
- Publish Date: October 15 2019
- ISBN10: 0578536722
- Language: English
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By: Jim Gerrish
Kick the Hay Habit: A Practical Guide to Year-Around Grazing
$35.00PaperbackAdd to cartWith today’s management systems, the cost of making hay far exceeds its value to grazing businesses. Studies have shown that winter feed costs are the largest single factor limiting the profitability
- Author: Gerrish, Jim
- Binding: Paperback
- Page Count: 224
- Publish Date: January 15 2010
- ISBN10: 0972159746
- Language: English












