Wine and wine making - France
Showing all 3 resultsSorted by popularity
-
By: Olney, Richard
Richard Olney’s French Wine and Food: A Wine Lover’s Cookbook
$17.95PaperbackAdd to cartThis book has given Richard Olney a long-awaited opportunity to indulge his dual passion for wine and food in a way that reflects his own culinary habits. The result is a very personal collection of F… [more below]
- Author: Olney, Richard
- Binding: Paperback
- Page Count: 128
- Publish Date: October 30 1997
- ISBN10: 1566562260
- Language: English
-
By: Camille Fourmont
La Buvette: Recipes and Wine Notes from Paris
$24.99HardcoverAdd to cartThe owner of a beloved Paris wine shop, bar, and caf shares the secrets of effortless French entertaining in this lushly photographed guide featuring 50 recipes for simple, grazing-style food.
“Camil- Author: Fourmont, Camille
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 07 2020
- ISBN10: 1984856693
- Language: English
-
By: Kermit Lynch
Adventures on the Wine Route: A Wine Buyer’s Tour of France (25th Anniversary Edition)
$22.00PaperbackAdd to cartThe newly designed twenty-fifth anniversary edition of the classic volume, brought up-to-date.
“Wine is, above all, about pleasure. Those who make it ponderous make it dull . . . If you keep an open m- Author: Lynch, Kermit
- Binding: Paperback
- Page Count: 288
- Publish Date: May 07, 2019
- ISBN10: 0374538530
- Language: English



