A comprehensive, practical, and reliable guide to finding food in the woods and living off the land, by respected wilderness survivalists.
With text by wilderness survivalists, the information in How to Eat in the Woods is tried, trusted, and true. One of the most complete books written on the subject, this portable guide includes essential information on how to track, trap, kill, and prepare various types of animals; select bait, land fish, and clean and cook the catch; recognize edible plants, fruits, berries, and nuts; locate bird eggs; catch edible insects; and find potable water. Also included is information on building a fire and preparing food without utensils.Author: Bradford Angier
Binding Type: Hardcover
Publisher: Black Dog & Leventhal Publishers
Published: 03/15/2016
Series: In the Woods
Pages: 320
Weight: 1.2lbs
Size: 9.20h x 5.50w x 1.20d
ISBN: 9781631910128
Language: English
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