Jurassic World: The Official Cookbook

$24.99

Inspired by the blockbuster franchise, this official in-world cookbook takes you straight to Isla Nublar and serves up some mighty meals paying homage to the T. rex, Velociraptors, and several other u[more below]

  • Author: Insight Editions
  • Binding: Hardcover
  • Page Count: 146
  • Publish Date: April 19 2022
  • ISBN10: 1647221064
  • Language: English
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Inspired by the blockbuster franchise, this official in-world cookbook takes you straight to Isla Nublar and serves up some mighty meals paying homage to the T. rex, Velociraptors, and several other unforgettable dinosaurs from Jurassic World.

Lunch finds a way with this deluxe cookbook inspired by the epic Jurassic World franchise from Universal Pictures and Amblin Entertainment, including blockbuster films, Jurassic Park and Jurassic World. Designed to look like an in-world souvenir sold at the park, this colorful cookbook features approachable at-home recipes for treats and dishes that celebrate the different regions of the iconic park and the miraculous dinosaurs that live there. Cook up some Fossilized Flora Pastry Puffs from the Triceratops territory or enjoy a Raptor’s Claw Scone from the Junior Paleontologist’s Menu. Nosh on some Shrimp ? La Isla Nublar, inspired by the Mosasaurus Feeding Show in the Jurassic World Lagoon. And for those whose appetites run to the truly gargantuan, try the King of Steaks, a massive grilled sensation worthy of T. rex herself – be sure to bring your whole appetite for this one!

Filled with real-world dinosaur facts, data, and bursting with gorgeous photography, Jurassic World: The Official Cookbook is the perfect cookbook for fans of the Jurassic World franchise and dinosaur lovers everywhere.

Author: Insight Editions
Binding Type: Hardcover
Publisher: Insight Editions
Published: 04/19/2022
Pages: 146
Weight: 1.9lbs
Size: 10.10h x 8.10w x 0.80d
ISBN: 9781647221065
Language: English

Author

Insight Editions

Binding

ISBN10

1647221064

ISBN13

9781647221065

Page Count

146

Published Date

April 19 2022

Language

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