Methods - Quick & Easy
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How to Cook for Beginners: An Easy Cookbook for Learning the Basics
$14.99 Add to cartYou’ll never say “I can’t cook” again.
If recipes look like secret codes and boiling an egg might as well be rocket science, How to Cook for Beginners is for you. Easy lessons and delicious recipes te- Series: How to Cook
- Author: Novak, Gwyn
- Binding: Paperback
- Page Count: 186
- Publish Date: November 19, 2019
- ISBN10: 1641529318
- Language: English
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Moribyan’s Kitchen: 100 Craveable Comfort Food Recipes: A Cookbook
$40.00 Read more100 unfussy, comfort food recipes from the creator of Moribyan, including 30-minute dinners, one-pot and sheet pan suppers, popular restaurant remakes, decadent desserts, and the flavorful Moroccan an… [more below]
- Author: Larbah, Hajar
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 13 2026
- ISBN10: 9798217034581
- Language: English
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And That’s Dinner!: Flexible Recipes for Cooking Smarter, Not Harder
$38.00 Read moreFrom the creator of Leah’s Cucina, a collection of adaptable, no-stress dishes to cook for family and friends every night of the week
Leah Victoria, better known as @leahscucina on social media, is co- Author: Victoria, Leah
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 06 2026
- ISBN10: 0593969847
- Language: English
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Meals You Can’t Mess Up: 100+ Actually Easy Recipes for Big Flavor with Little Effort
$38.00 Read moreGet comfortable in the kitchen with more than 100 impossible-to-mess-up recipes by Shay Spence, with a foreword by Ree Drummond
Cooking can often be time-consuming, expensive, wasteful, and stressful- Author: Spence, Shay
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 22 2026
- ISBN10: 0593968719
- Language: English
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Oversharing: Anytime Snacks, Everyday Dinners, and Cooking for Company
$35.00 Read moreMeet Cortney LaCorte, your new best friend who overshares everything: run-don’t-walk recipes, immediate add-to-cart shopping hauls, her that’s-so-relatable daily grind, and all the hilarious hijinks a
- Author: Lacorte, Cortney
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 15 2026
- ISBN10: 1454962348
- Language: English
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Everything Delish: 100+ Simple Recipes for Making What You Want to Eat–And Nailing It Every Time
$40.00 Read moreJamie Milne, the creator of Everything Delish, takes the intimidation out of home cooking with a collection of bold and flavor-packed recipes that make every dish feel simple and endlessly crave-worth… [more below]
- Author: Milne, Jamie
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 01 2026
- ISBN10: 0593717147
- Language: English
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Everyday Eats: 100 Simple and Healthy Recipes for Real Life
$36.00 Read moreNew York Times bestselling author and queen of easy, healthy meals Alex Snodgrass shares 100 delicious, low-stress meals. Short ingredient lists, a focus on pantry staples, and minimal pans to wash ma
- Series: Defined Dish Book #4
- Author: Snodgrass, Alex
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 25 2026
- ISBN10: 0063425734
- Language: English
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Lunch at the Shop: The Art and Practice of the Midday Meal
$24.95 Add to cartAn invitation to participate in the joy of sharing a meal and savoring fresh, seasonal, healthy food
Peter Miller and his colleagues make lunch every day at his bookshop in Seattle. It may be only a s
- Author: Miller, Peter
- Binding: Paperback
- Page Count: 160
- Publish Date: April 14 2026
- ISBN10: 0295755229
- Language: English
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Kari: Reimagined Plant-Based Indian Recipes
$35.00 Read moreFrom the James Beard Award-nominated author of Plant-Based India, a cookbook that celebrates the quintessential Asian American food–curry–with 75 reimagined plant-based recipes
The word curry, deriv- Author: Shukla, Sheil
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 0593961714
- Language: English
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We Use What We Have Recipes: 101 Easy Weeknight Meals
$29.99 Read moreWith her playful spirit and lovingly chaotic home life, Alex MacLaren has captured the hearts of parents everywhere. From elevating inexpensive cuts of meat to employing her secret weapon–cheese–she
- Author: MacLaren, Alex
- Binding: Hardcover
- Page Count: 248
- Publish Date: August 18 2026
- ISBN10: 1324111852
- Language: English
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What to Cook When You Don’t Feel Like Cooking: Make It Fast
$35.00 Read moreFollowing the breakout success of the New York Times bestselling What to Cook When You Don’t Feel Like Cooking, Substack star Caroline Chambers returns with a new cookbook offering 100 more recipes fo… [more below]
- Author: Chambers, Caroline
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 11 2026
- ISBN10: 1454963263
- Language: English
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No Stress Recipe Queen: Take the Chaos Out of the Kitchen Every Night of the Week, from the Masterchef Favourite and Bestselling Author of Air Fryer Q
$20.99 Add to cartTake the chaos out of the kitchen every night of the week with the Masterchef favourite, globally beloved Insta cook and bestselling author of Air Fryer Queen and Easy Dinner Queen
Welcome to the No S
- Author: de Sousa, Steph
- Binding: Paperback
- Page Count: 128
- Publish Date: May 05 2026
- ISBN10: 1460768736
- Language: English
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More, Please!: Feel-Good Meals for Busy Families and Their Picky Eaters (a Cookbook)
$35.00 Read moreDelicious, stress-free meals for busy families, with flexible solutions for any dietary need, from food entrepreneur Rachel Mansfield.
Balancing a full plate of responsibilities–from work to home to- Author: Mansfield, Rachel
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 04 2026
- ISBN10: 1668082128
- Language: English
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You Do You: 100+ Endlessly Adaptable Recipes to Boost Your Culinary Confidence
$35.00 Read more- Author: Wolf, Serena
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 04 2026
- ISBN10: 1637748760
- Language: English
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Some Assembly Required: Fresh and Easy No-Cook Recipes
$24.99 Add to cartSavor the simple convenience of more than 165 fresh, no-cook recipes that save time and celebrate the joy of effortless meals.
Sometimes life has you juggling a hectic schedule, or maybe temperatures a
- Series: Homestyle Kitchen Cookbooks
- Author: Rutland, Julia
- Binding: Hardcover
- Page Count: 200
- Publish Date: April 07 2026
- ISBN10: 164755540X
- Language: English
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Bowls for Dummies
$24.99 Add to cartA must-read guide for meal preppers and busy home cooks who want to make healthy, one-dish meals
Bowls For Dummies, walks you through the steps you need to follow to create vibrant, delicious, and hea
- Author: Peterson, Wendy Jo
- Binding: Paperback
- Page Count: 288
- Publish Date: July 08 2026
- ISBN10: 1394401841
- Language: English
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Sheet-Pan Meals: Easy, Comforting Recipes for Every Meal of the Day, Every Season of the Year
$29.99 Add to cart100 recipes for easy, mess-free meals showcasing seasonal ingredients and simple techniques to elevate your sheet pan cooking.
Sheet pan dinners are a quick, hands-off way to get nutritious meals on t
- Author: Darakjian, Jessica
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 21 2026
- ISBN10: 196478638X
- Language: English
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Super-Simple Comfort Foods
$18.95 Add to cartOur favorite comfort foods just always seem to make us feel better!
We love sharing our favorite dishes with family & friends…comfort foods that just seem to warm the heart and soul. But with work,- Series: Everyday Cookbook Collection
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 06 2026
- ISBN10: 1620936135
- Language: English
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Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00 Add to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook
$35.00 Add to cartNEW YORK TIMES BESTSELLER – A collection of 100 quick and easy but still nourishing recipes that don’t sacrifice on flavor and will be on the table in under an hour, from the author of the New York Ti… [more below]
- Author: Ashmore, Kat
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 27 2026
- ISBN10: 0593736257
- Language: English
