Methods - Quick & Easy
Showing 1–20 of 1000 resultsSorted by popularity
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By: Gwyn Novak
How to Cook for Beginners: An Easy Cookbook for Learning the Basics
$14.99PaperbackAdd to cartYou’ll never say “I can’t cook” again.
If recipes look like secret codes and boiling an egg might as well be rocket science, How to Cook for Beginners is for you. Easy lessons and delicious recipes te- Series: How to Cook
- Author: Novak, Gwyn
- Binding: Paperback
- Page Count: 186
- Publish Date: November 19, 2019
- ISBN10: 1641529318
- Language: English
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By: Snodgrass, Alex
Everyday Eats: 100 Simple and Healthy Recipes for Real Life
$36.00HardcoverRead moreNew York Times bestselling author and queen of easy, healthy meals Alex Snodgrass shares 100 delicious, low-stress meals. Short ingredient lists, a focus on pantry staples, and minimal pans to wash ma
- Series: Defined Dish Book #4
- Author: Snodgrass, Alex
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 25 2026
- ISBN10: 0063425734
- Language: English
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By: Miller, Peter
Lunch at the Shop: The Art and Practice of the Midday Meal
$24.95PaperbackAdd to cartAn invitation to participate in the joy of sharing a meal and savoring fresh, seasonal, healthy food
Peter Miller and his colleagues make lunch every day at his bookshop in Seattle. It may be only a s
- Author: Miller, Peter
- Binding: Paperback
- Page Count: 160
- Publish Date: April 14 2026
- ISBN10: 0295755229
- Language: English
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By: Shukla, Sheil
Kari: Reimagined Plant-Based Indian Recipes
$35.00HardcoverRead moreFrom the James Beard Award-nominated author of Plant-Based India, a cookbook that celebrates the quintessential Asian American food–curry–with 75 reimagined plant-based recipes
The word curry, deriv- Author: Shukla, Sheil
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 0593961714
- Language: English
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By: MacLaren, Alex
We Use What We Have Recipes: 101 Easy Weeknight Meals
$29.99HardcoverRead moreWith her playful spirit and lovingly chaotic home life, Alex MacLaren has captured the hearts of parents everywhere. From elevating inexpensive cuts of meat to employing her secret weapon–cheese–she
- Author: MacLaren, Alex
- Binding: Hardcover
- Page Count: 248
- Publish Date: August 18 2026
- ISBN10: 1324111852
- Language: English
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What to Cook When You Don’t Feel Like Cooking: Make It Fast
$35.00HardcoverRead moreFollowing the breakout success of the New York Times bestselling What to Cook When You Don’t Feel Like Cooking, Substack star Caroline Chambers returns with a new cookbook offering 100 more recipes fo… [more below]
- Author: Chambers, Caroline
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 11 2026
- ISBN10: 1454963263
- Language: English
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By: de Sousa, Steph
No Stress Recipe Queen: Take the Chaos Out of the Kitchen Every Night of the Week, from the Masterchef Favourite and Bestselling Author of Air Fryer Q
$20.99PaperbackAdd to cartTake the chaos out of the kitchen every night of the week with the Masterchef favourite, globally beloved Insta cook and bestselling author of Air Fryer Queen and Easy Dinner Queen
Welcome to the No S
- Author: de Sousa, Steph
- Binding: Paperback
- Page Count: 128
- Publish Date: May 05 2026
- ISBN10: 1460768736
- Language: English
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More, Please!: Feel-Good Meals for Busy Families and Their Picky Eaters (a Cookbook)
$35.00HardcoverRead moreDelicious, stress-free meals for busy families, with flexible solutions for any dietary need, from food entrepreneur Rachel Mansfield.
Balancing a full plate of responsibilities–from work to home to- Author: Mansfield, Rachel
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 04 2026
- ISBN10: 1668082128
- Language: English
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By: Wolf, Serena
You Do You: 100+ Endlessly Adaptable Recipes to Boost Your Culinary Confidence
$35.00HardcoverRead more- Author: Wolf, Serena
- Binding: Hardcover
- Page Count: 240
- Publish Date: August 04 2026
- ISBN10: 1637748760
- Language: English
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By: Brantley, Alyssa
The I Don’t Want to Cook Book: Dinners Done in One Pot: 100 Low-Prep, No-Mess Recipes for Your Skillet, Sheet Pan, Pressure Cooker, and More!
$18.99HardcoverAdd to cartMake those “I just don’t feel like cooking” days easier than ever with this cookbook that features 100 quick and easy one pot recipes with minimal prep, limited equipment, and as little clean up as po… [more below]
- Series: I Don’t Want to Cook
- Author: Brantley, Alyssa
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1507222572
- Language: English
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By: Pépin, Jacques
Jacques Pepin Fast Food My Way
$35.00HardcoverAdd to cartIn Jacques P?in Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special
- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 01 2004
- ISBN10: 0618393129
- Language: English
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The McDougall Quick and Easy Cookbook: Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less
$28.00PaperbackRead moreAs featured in the book and movie Forks Over Knives, the bestselling author of The Starch Solution and The Healthiest Diet on the Planet returns with over 300 recipes that can be prepared in 15 minute… [more below]
- Author: McDougall, John A.
- Binding: Paperback
- Page Count: 336
- Publish Date: April 01 1999
- ISBN10: 0452276969
- Language: English
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By: Rutland, Julia
Some Assembly Required: Fresh and Easy No-Cook Recipes
$24.99HardcoverAdd to cartSavor the simple convenience of more than 165 fresh, no-cook recipes that save time and celebrate the joy of effortless meals.
Sometimes life has you juggling a hectic schedule, or maybe temperatures a
- Series: Homestyle Kitchen Cookbooks
- Author: Rutland, Julia
- Binding: Hardcover
- Page Count: 200
- Publish Date: April 07 2026
- ISBN10: 164755540X
- Language: English
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The New Cooking School Cookbook: Advanced Fundamentals
$50.00HardcoverAdd to cartAttend your personal culinary grad school and learn to cook your best, with 100 advanced courses full of 400+ recipes and new-school techniques given by 20 expert test-kitchen instructors.
Finally, a- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 680
- Publish Date: November 01 2022
- ISBN10: 1954210124
- Language: English
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Bowls for Dummies
$24.99PaperbackAdd to cartA must-read guide for meal preppers and busy home cooks who want to make healthy, one-dish meals
Bowls For Dummies, walks you through the steps you need to follow to create vibrant, delicious, and hea
- Author: Peterson, Wendy Jo
- Binding: Paperback
- Page Count: 288
- Publish Date: July 08 2026
- ISBN10: 1394401841
- Language: English
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Sheet-Pan Meals: Easy, Comforting Recipes for Every Meal of the Day, Every Season of the Year
$29.99HardcoverAdd to cart100 recipes for easy, mess-free meals showcasing seasonal ingredients and simple techniques to elevate your sheet pan cooking.
Sheet pan dinners are a quick, hands-off way to get nutritious meals on t
- Author: Darakjian, Jessica
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 21 2026
- ISBN10: 196478638X
- Language: English
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By: Gooseberry Patch
Super-Simple Comfort Foods
$18.95HardcoverAdd to cartOur favorite comfort foods just always seem to make us feel better!
We love sharing our favorite dishes with family & friends…comfort foods that just seem to warm the heart and soul. But with work,- Series: Everyday Cookbook Collection
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 06 2026
- ISBN10: 1620936135
- Language: English
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By: Flynn, Christine
Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00HardcoverAdd to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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By: Ashmore, Kat
Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook
$35.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – A collection of 100 quick and easy but still nourishing recipes that don’t sacrifice on flavor and will be on the table in under an hour, from the author of the New York Ti… [more below]
- Author: Ashmore, Kat
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 27 2026
- ISBN10: 0593736257
- Language: English
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By: Lee, Suzie
Simply Speedy Chinese: Meals in 30 Minutes or Less
$35.00HardcoverAdd to cartGet your favourite Chinese food on the table in minutes with Simply Speedy Chinese.
In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal served up in 30 minut
- Author: Lee, Suzie
- Binding: Hardcover
- Page Count: 176
- Publish Date: January 20 2026
- ISBN10: 183783380X
- Language: English













