Methods - Wok
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By: Toy, Chris
Vegetable Stir-Fry Cookbook: 70 Vegetable-Forward Recipes for Your Wok
$15.99PaperbackAdd to cartCelebrate vegetables and easy home cooking with the ultimate stir-fry cookbook
Stir-fry is the original one-pot meal! With just a few tools and ingredients, you can create a fast, fresh, and flavorful
- Author: Toy, Chris
- Binding: Paperback
- Page Count: 144
- Publish Date: May 11 2021
- ISBN10: 164876701X
- Language: English
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By: Dien, Terri
Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-Frying, Steaming and More
$19.99PaperbackAdd to cartChinese food in a flash-88 easy, tasty wok recipes that sizzle
It’s time to toss the takeout menu and start stir-frying like a seasoned master chef. The Easy Wok Cookbook gives you everything you need
- Author: Dien, Terri
- Binding: Paperback
- Page Count: 200
- Publish Date: October 20 2020
- ISBN10: 1641526947
- Language: English
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By: Young, Grace
Stir-Frying to the Sky’s Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
$37.50HardcoverRead moreWinner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts o… [more below]
- Author: Young, Grace
- Binding: Hardcover
- Page Count: 336
- Publish Date: May 04 2010
- ISBN10: 1416580573
- Language: English
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The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home
$17.99PaperbackAdd to cartWant to make easy, healthy Chinese food? Go for a wok.
In the time it takes to call for takeout, you could make a delicious Chinese dinner at home! The Healthy Wok Chinese Cookbook shows you how to cre
- Author: Ferrara, Charmaine
- Binding: Paperback
- Page Count: 192
- Publish Date: May 23 2017
- ISBN10: 1623158982
- Language: English
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By: Toy, Chris
Easy 30-Minute Stir-Fry Cookbook: 100 Asian Recipes for Your Wok or Skillet
$15.99PaperbackAdd to cart100 Delicious stir fry recipes the whole family will love–all in 30 minutes or less
With a tantalizing mix of aromatic herbs and spices, savory meats, crisp vegetables, and steamy rice or noodles, st- Author: Toy, Chris
- Binding: Paperback
- Page Count: 178
- Publish Date: November 03 2020
- ISBN10: 1647397804
- Language: English
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By: Jeremy Pang
Jeremy Pang’s School of Wok: Simple Family Feasts
$26.99HardcoverRead moreEasy Asian cooking for the whole family from School of Wok founder and star of the hit ITV show Jeremy Pang’s Asian Kitchen
AS SEEN ON TV COOKING Make dinnertime easy with over 80 Asian recipes from- Author: Pang, Jeremy
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 15, 2023
- ISBN10: 0600637778
- Language: English
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By: Kleinworth, Gina
The Essential Air Fryer Cookbook for Two: Perfectly Portioned Recipes for Healthier Fried Favorites
$22.99HardcoverAdd to cartCreate delicious meals for two using your air fryer
The Essential Air Fryer Cookbook for Two is perfect for making smaller portions in your convenient all-in-one appliance. You’ll get essential guida- Author: Kleinworth, Gina
- Binding: Hardcover
- Page Count: 164
- Publish Date: September 07 2021
- ISBN10: 1638788065
- Language: English
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By: Kleinworth, Gina
The Essential Air Fryer Cookbook for Two: Perfectly Portioned Recipes for Healthier Fried Favorites
$18.99PaperbackAdd to cartCreate delicious meals for two using your air fryer
The Essential Air Fryer Cookbook for Two is perfect for making smaller portions in your convenient all-in-one appliance. You’ll get essential guida- Author: Kleinworth, Gina
- Binding: Paperback
- Page Count: 164
- Publish Date: March 05 2019
- ISBN10: 1641523107
- Language: English
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The Wok: Recipes and Techniques
$50.00HardcoverAdd to cartJ. Kenji L?ez-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking fo
- Author: López-Alt, J. Kenji
- Binding: Hardcover
- Page Count: 672
- Publish Date: March 08 2022
- ISBN10: 0393541215
- Language: English








