Cooking & Food
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It’s Disgusting–And We Ate It!: True Food Facts from Around the World–And Throughout History!
$9.99 Read moreAn interesting and nose-wrinkling collection of true food facts from around the world and throughout history.
How about a nice dish of Colonial Squirrel Pie with a side of milkweed shoots? If that doe- Author: Solheim, James
- Binding: Paperback
- Page Count: 48
- Publish Date: July 01 2001
- ISBN10: 0689843933
- Language: English
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Look I’m a Cook
$12.99 Read moreBursting with 11 exciting, easy-peasy recipes, little chefs explore and discover the wonderful world of everyday science and food with all their senses.
Perfect for ages 3-6, this delightful nonfictio- Series: Look! I’m Learning
- Author: DK
- Binding: Hardcover
- Page Count: 48
- Publish Date: June 06 2017
- ISBN10: 1465459642
- Language: English
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How the Cookie Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie /]Cgilbert Ford
$18.99 Read moreIn this unique and clever picture book, Gilbert Ford sheds a little light on everyone’s favorite sweet treat–the chocolate chip cookie–and reminds readers everywhere that just because a story is tol… [more below]
- Author: Ford, Gilbert
- Binding: Hardcover
- Page Count: 40
- Publish Date: October 24 2017
- ISBN10: 1481450670
- Language: English
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Pancakes to Parathas: Breakfast Around the World
$17.99 Add to cartA Northern Lights Book Award Winner!
Sakura Medal 2021 Nominee!
Breakfast varies from country to country, but it’s how all children begin their day. Explore the meals of twelve countries in this playful… [more below]- Author: McGinty, Alice B.
- Binding: Hardcover
- Page Count: 40
- Publish Date: February 05 2019
- ISBN10: 1499807120
- Language: English
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Pillsbury Kids Cookbook: Food Fun for Boys and Girls
$19.95 Add to cartCooking is child’s play
Bunny Rabbit Pancakes? Hot Diggity Dog Pizza Boats? Jiggly Fruit Salad? Now you can make them all–and lots more This fun and friendly cookbook is bursting with great eats e- Series: Pillsbury Cooking
- Author: Pillsbury Editors
- Binding: Hardcover
- Page Count: 160
- Publish Date: July 01 2005
- ISBN10: 0764578618
- Language: English
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Party Foods in 15 Minutes or Less
$33.99 Read moreYou’re cooking for a crowd, but you’re in a hurry. What do you do? Become a 15-minute foodie and quickly prepare for your party! Turn regular sandwich fixings into cute sandwich skewers. Mix a batch o… [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669033007
- Language: English
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Sweet Treats in 15 Minutes or Less
$33.99 Read moreYou want a sweet treat, but you’re in a hurry. What do you do? Become a 15-minute foodie and feed that sweet tooth! Mix a sweet and salty caramel pretzel milkshake. Whip up a tray of no-bake coconut m… [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669032884
- Language: English
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I Am a Little Pastry Chef (Careers for Kids): (Interactive Cooking Book, Gifts for Toddlers 5 or Less)
$14.99 Read more“I Am a Little Pastry Chef introduces kids to the love of baking and shows that we can discover our inner creativity and celebrate with each other through the fun of baking!”
— Duff Goldman, Pastry- Series: Little Professionals
- Author: Oono, Mayumi
- Binding: Paperback
- Page Count: 30
- Publish Date: March 01 2022
- ISBN10: 1734761849
- Language: English
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My Weird School Fast Facts: Pizza, Peanut Butter, and Pickles
$7.99 Add to cartThink fast with A.J. and Andrea from My Weird School!
Did you know that the biggest chocolate bar weighed over 12,000 pounds? Did you know that you can stop yourself from crying while chopping onions
- Series: My Weird School Fast Facts #8
- Author: Gutman, Dan
- Binding: Paperback
- Page Count: 208
- Publish Date: October 15 2019
- ISBN10: 0062673157
- Language: English
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Kitchen Chemistry: A Food Science Cookbook
$9.99 Read moreDo you dream of being an artist, chef, or scientist? Did you know that in the kitchen, you can be all three at once? The kitchen is a place where art meets science. Most food science uses chemistry –… [more below]
- Series: American Girl(r) Activities
- Author: Debbink, Andrea
- Binding: Paperback
- Page Count: 112
- Publish Date: April 29 2021
- ISBN10: 1683371291
- Language: English
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Tasty Meals in 15 Minutes or Less
$33.99 Read moreYou want a tasty meal, but you’re in a hurry. What do you do? Become a 15-minute foodie and quickly get dinner (or breakfast or lunch) on the table! Blend a batch of hearty tomato soup. Make pancakes … [more below]
- Series: 15-Minute Foodie
- Author: Borgert-Spaniol, Megan
- Binding: Hardcover
- Page Count: 32
- Publish Date: August 01 2023
- ISBN10: 1669032825
- Language: English
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The Healthy Junior Chef Cookbook: 70+ Fresh Recipes That Taste Great
$19.99 Read moreThis engaging collection of more than 70 kid-friendly recipes for breakfast, soups, salads, main courses, snacks and dessert will have kids cooking up surprisingly healthy favorites without sacrificin… [more below]
- Author: Williams-Sonoma
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 01 2020
- ISBN10: 1681885182
- Language: English
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The Best-Ever Step-By-Step Kid’s First Cookbook: Delicious Recipe Ideas for 5-12 Year Olds from Lunch Boxes and Picnics to Quick and Easy Meals, Sweet
$11.99 Read moreAre your kids sick of the same packed lunch or tea every day? Do they want to impress friends and family with scrummy home-cooked treats that they have cooked yourself? If the answer is “yes”, then th… [more below]
- Author: McDougall, Nancy
- Binding: Paperback
- Page Count: 256
- Publish Date: June 06 2017
- ISBN10: 0857231979
- Language: English
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Kate the Chemist: The Awesome Book of Edible Experiments for Kids
$17.99 Read more25 incredible–and EDIBLE–science experiments to get kids excited about science!
Did you know that all cooking is really chemistry? And that chocolate chip cookies will look–and taste–completely di- Author: Biberdorf, Kate
- Binding: Hardcover
- Page Count: 112
- Publish Date: May 11 2021
- ISBN10: 0593116194
- Language: English
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American Girl Baking Gift Set: Recipes for Cookies, Cupcakes & More (Kid’s Cookbook, American Girl Doll)
$35.00 Read moreLearn how to whip up tasty treats for slumber parties, fun summer days, celebrations, and more! Filled with recipes for delicious cookies, cupcakes, madeleines, and other treats, you’ll be on your way… [more below]
- Author: Weldon Owen
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 02 2022
- ISBN10: 1681888629
- Language: English
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I Am a Little Chef
$14.99 Read more“A fun interactive book to learn all about cooking.” —Kids Book Buzz
“The perfect inspiration for anyone looking to uncover their passion.” –Logan Guleff, Winner of Season Two Masterchef Junior Dis- Series: Little Professionals
- Author: Oono, Mayumi
- Binding: Paperback
- Page Count: 30
- Publish Date: May 09 2023
- ISBN10: 1735311553
- Language: English
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American Girl Sweet & Savory Treats Cookbook: Delicious Recipes Inspired by Your Favorite Characters (American Girl Doll Gifts)
$19.99 Add to cartMake history come alive with recipes for sweets & savories from the eras of favorite American Girl characters.
With a repertoire of 50+ recipes inspired by the unique stories of 17 favorite American G- Author: Weldon Owen
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 16 2021
- ISBN10: 1681887754
- Language: English
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Chef Junior: 100 Super Delicious Recipes by Kids for Kids!
$19.95 Add to cartKids cook too This fun and inspiring guide to preparing real food is written by kids, for kids
Cookbooks for kids often focus on bland “child-friendly” fare, but the authors of Chef Junior, five y- Author: Spears, Anthony
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 19 2020
- ISBN10: 1454933615
- Language: English
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United Tastes of America: An Atlas of Food Facts & Recipes from Every State!
$29.95 Add to cartCook around the country with this geographical collection of authentic recipes from each of the USA’s 50 states, plus three territories, and the nation’s capital
Following the success of America: The C
- Author: Langholtz, Gabrielle
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 22 2019
- ISBN10: 0714878626
- Language: English
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How Does Our Food Grow?
$17.99 Read moreFruits and vegetables all taste great,
but how did they end up on your plate?
The fresh and colorful foods you know
came from farms–that’s where they grow!
Some grow underground and some hang fro… [more below]- Author: Jorden, Brooke
- Binding: Hardcover
- Page Count: 40
- Publish Date: August 08 2023
- ISBN10: 164170991X
- Language: English
![How the Cookie Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie /]Cgilbert Ford](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/11/219781-250x304.jpg)
