Apprentice
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By: Green, Aliza
The Butcher’s Apprentice: The Expert’s Guide to Selecting, Preparing, and Cooking a World of Meat
$24.99PaperbackAdd to cartThe masters in The Butcher’s Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home.
Through extensive, diverse profiles and cutting lessons, butch- Series: Apprentice
- Author: Green, Aliza
- Binding: Paperback
- Page Count: 176
- Publish Date: June 01 2012
- ISBN10: 1592537766
- Language: English

