Comfort Food
Showing 1–20 of 1000 resultsSorted by popularity
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By: Taste of Home
Taste of Home 5 Ingredient Comfort Food
$17.99PaperbackRead moreIdeal for busy nights, these comfort-food staples also fill the bill for weekend menus, after-school snacks and breakfast emergencies. Enjoy easy comfort foods everyday with this exciting new book.
Pr- Series: Toh 5 Ingredient
- Author: Taste of Home
- Binding: Paperback
- Page Count: 256
- Publish Date: December 21 2021
- ISBN10: 1621457370
- Language: English
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By: Ha, Robin
Instant Noodles and Beyond: A Comic Book with Recipes for Souped-Up Ramen, Mac & Cheese, and More
$25.00PaperbackRead moreFrom the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satis
- Author: Ha, Robin
- Binding: Paperback
- Page Count: 176
- Publish Date: August 25 2026
- ISBN10: 0063437147
- Language: English
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By: Milne, Jamie
Everything Delish: 100+ Simple Recipes for Making What You Want to Eat–And Nailing It Every Time
$40.00HardcoverRead moreJamie Milne, the creator of Everything Delish, takes the intimidation out of home cooking with a collection of bold and flavor-packed recipes that make every dish feel simple and endlessly crave-worth… [more below]
- Author: Milne, Jamie
- Binding: Hardcover
- Page Count: 336
- Publish Date: September 01 2026
- ISBN10: 0593717147
- Language: English
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By: DK
The Cozy Christmas Cookbook: Fabulously Festive Recipes to Celebrate the Season
$21.99HardcoverRead moreTis the season to welcome coziness into your kitchen and snuggle down with some fabulously festive cakes, bakes, and Christmas classics.
Whether you are hosting, gifting or simply setting the mood for- Author: DK
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 01 2026
- ISBN10: 9798217309993
- Language: English
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By: Patterson, Scott
Dishes from the Diner: Classic All-Day Recipes
$35.00HardcoverRead moreFrom the actor who played Gilmore Girls’ beloved Luke Danes comes a love letter to American diner fare.
For Scott Patterson, diners have always felt like home. Long before he played Luke Danes–the g- Author: Patterson, Scott
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 08 2026
- ISBN10: 1454968184
- Language: English
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By: Lowin, Rebekah
A Year of Jewish Joy: Inspired Recipes, Rituals, and Traditions for Beautiful Celebrations
$35.00HardcoverRead moreBlending ancient traditions with modern elegance–and featuring more than 75 delicious Jewish recipes–this inspired guide to celebrating Shabbat and the major holidays will infuse your life with more
- Author: Lowin, Rebekah
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 08 2026
- ISBN10: 0063432463
- Language: English
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By: Lalli, Carla
Food Is a Feeling: Recipes & Stories, with Love
$36.00HardcoverRead moreAn intimate, story-driven cookbook that explores the idea of cooking and eating as an act of self-care, with 65 time-tested and nourishing recipes from the James Beard Award-winning author of Where Co… [more below]
- Author: Lalli, Carla
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 08 2026
- ISBN10: 0593800621
- Language: English
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Greek Out: Sunny Vibes, High-Energy Mediterranean Flavor
$40.00HardcoverRead moreEat the Mediterranean way with these 120 sun-kissed dishes that taste as good as they make you feel.
“If you’re looking for a modern Greek food bible, this is it.” –Alex Snodgrass, Creator of The Defi
- Author: Koutsogiannis, Maria
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 08 2026
- ISBN10: 0316594644
- Language: English
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By: Snodgrass, Alex
Everyday Eats: 100 Simple and Healthy Recipes for Real Life
$36.00HardcoverRead moreNew York Times bestselling author and queen of easy, healthy meals Alex Snodgrass shares 100 delicious, low-stress meals. Short ingredient lists, a focus on pantry staples, and minimal pans to wash ma
- Series: Defined Dish Book #4
- Author: Snodgrass, Alex
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 25 2026
- ISBN10: 0063425734
- Language: English
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By: MacLaren, Alex
We Use What We Have Recipes: 101 Easy Weeknight Meals
$29.99HardcoverRead moreWith her playful spirit and lovingly chaotic home life, Alex MacLaren has captured the hearts of parents everywhere. From elevating inexpensive cuts of meat to employing her secret weapon–cheese–she
- Author: MacLaren, Alex
- Binding: Hardcover
- Page Count: 248
- Publish Date: August 18 2026
- ISBN10: 1324111852
- Language: English
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By: Naidoo, Uma
Alimentaci?n Que Ayuda a Calmar Tu Mente: Una Gu?a Revolucionaria Para Controlar Tu Ansiedad a Trav?s de Lo Que Comes / Calm Your Mind with Food
$21.95PaperbackAdd to cartSi con frecuencia te sientes irritable o ansioso, y si despu?s de haber intentado con dietas, terapias o medicamentos nada dio resultado, quiz? valga la pena voltear hacia un lugar inesperado para enc
- Author: Naidoo, Uma
- Binding: Paperback
- Page Count: 336
- Publish Date: January 27 2026
- ISBN10: 6073930704
- Language: Spanish
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Now We’re Cooking: All-Purpose, Laid-Back Recipes (a Cookbook from @Acooknamedmatt)
$35.00HardcoverRead moreIn Now We’re Cooking, Matt Broussard–known to millions as @ACookNamedMatt proves that great food isn’t complicated.
Matt’s superpower is making things easy, not just making them look easy. Drawing- Author: Broussard, Matthew
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 1668077140
- Language: English
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The Apothecary Chef: Recipes with Beneficial Herbs & Plants for a Long and Healthy Life
$34.99HardcoverAdd to cartMore than 80 recipes featuring beneficial herbs and plants for a long and healthy life created by a host of celebrated chefs.
With more than 80 dishes from 30 award-winning chefs, The Apothecary Chef- Author: Macaller, Natasha
- Binding: Hardcover
- Page Count: 240
- Publish Date: April 21 2026
- ISBN10: 1804192805
- Language: English
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Pasta Therapy: Over 100 Nourishing Recipes for Relaxation, Calm and Healing
$32.95HardcoverAdd to cartFind peace and joy in life’s tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down – knead, ro… [more below]
- Author: Barbato, Isabella
- Binding: Hardcover
- Page Count: 280
- Publish Date: June 09 2026
- ISBN10: 1848994494
- Language: English
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The Ultimate Pickle Lover’s Book: From Condiment to Cocktail–A Flavorful Celebration of the Mighty Dill
$17.00HardcoverAdd to cartPickle enthusiasts can rejoice with this celebration of all-things pickled, featuring over 50 recipes for infusing that addictive briny flavor into every bite.
The Ultimate Pickle Lover’s Book takes t- Author: Gabbara, Princess
- Binding: Hardcover
- Page Count: 160
- Publish Date: December 30 2025
- ISBN10: 1507225407
- Language: English
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By: Concernedape
The Official Stardew Valley Cookbook
$28.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.
“Hungry? Thirsty? I’ve got- Author: Concernedape
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 14 2024
- ISBN10: 1984862057
- Language: English
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By: Issa, Zaynab
Third Culture Cooking: Classic Recipes for a New Generation
$35.00HardcoverAdd to cartThird Culture Cooking is American Cooking: Delicious everyday multicultural recipes, borrowing from our parents and their parents’ homes, melding the old with the new and the familiar with the unfamil
- Author: Issa, Zaynab
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 01 2025
- ISBN10: 1419770071
- Language: English
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By: Fennel, Sarah
Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00HardcoverAdd to cart100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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By: Van Dyke, Louis
The Blue Willow Inn Bible of Southern Cooking
$22.99PaperbackAdd to cart“It’s Ecstasy come Dixie.” —Southern Living
The Most Extensive Collection of Southern Recipes Ever in One Book
Voted Southern Living magazine’s 1996 Reader’s Choice Award for best small-town restaurant
- Author: Van Dyke, Louis
- Binding: Paperback
- Page Count: 400
- Publish Date: July 16 2013
- ISBN10: 1401604072
- Language: English
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By: Potts, Olivia
Butter: A Celebration
$36.99HardcoverAdd to cart‘This is, quite frankly, my dream book. Buttery bliss from cover to cover’ Nigella Lawson
‘The last word on butter. Everyone who cooks needs this book’ Diana Henry
Swirled into hot sugar to create a … [more below]- Author: Potts, Olivia
- Binding: Hardcover
- Page Count: 368
- Publish Date: May 02 2023
- ISBN10: 147228464X
- Language: English









