Cookbooks
Showing 301–320 of 1000 resultsSorted by popularity
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By: Bradford, James
Big Dips: Cheese, Salsa, Pesto, Hummus
$16.99HardcoverRead moreYummy bowls of fix-in-a-jiff blends go with crudit?, breads, crackers, chips, and more.
When you’re serving party nibbles, there’s always room for another appetizer. Whip up some Pumpkin Pepita Hummus
- Author: Bradford, James
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 23 2016
- ISBN10: 1423644530
- Language: English
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By: Garner, Storm
The World Eats Here: Amazing Food and the Inspiring People Who Make It at New York’s Queens Night Market
$22.95PaperbackRead moreOn summer Saturday nights in Queens, New York, mouthwatering scents from Moldova to Mexico fill the air. Children play, adults mingle . . . and, above all, everyone eats. Welcome to the Queens Night M… [more below]
- Author: Garner, Storm
- Binding: Paperback
- Page Count: 272
- Publish Date: May 12 2020
- ISBN10: 1615196633
- Language: English
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By: Conner, Polly
From Freezer to Cooker: Delicious Whole-Foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot: A Cookbook
$23.99PaperbackRead moreHealthy, delicious meals have never been easier! The slow cooker, pressure cooker, and Instant Pot(R) meet freezer cooking in this beautifully photographed and rigorously tested cookbook.
It’s dinnert- Author: Conner, Polly
- Binding: Paperback
- Page Count: 256
- Publish Date: January 14 2020
- ISBN10: 1635653126
- Language: English
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By: Doocy, Steve
The Happy in a Hurry Cookbook: 100-Plus Fast and Easy New Recipes That Taste Like Home
$29.99HardcoverRead more#1 New York Times bestseller
In this follow up to their New York Times bestseller The Happy Cookbook, Fox & Friends cohost Steve Doocy and his wife, Kathy, share more hilarious stories and offer crowd-
- Series: The Happy Cookbook
- Author: Doocy, Steve
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 29 2020
- ISBN10: 0062968394
- Language: English
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By: Alderson, Gelf
River Cottage Great Roasts
$25.00HardcoverRead moreLet the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchen
In River Cottage Great Roasts, all you will need are good ingredients, an oven and some- Author: Alderson, Gelf
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 31 2023
- ISBN10: 1526639130
- Language: English
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Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
$24.95PaperbackRead moreLearn to make vegetarian Chinese food with 75 soulful, plant-based recipes even the most basic cooks can make at home!
Chinese Soul Food drew cooks into the kitchen with the assurance they could make- Series: Chinese Soul Food
- Author: Chou, Hsiao-Ching
- Binding: Paperback
- Page Count: 272
- Publish Date: April 26 2022
- ISBN10: 1632174545
- Language: English
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The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion
$35.00HardcoverRead moreBestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever — to prove that making festive vegan food for any occasion can be easy, delicious, a… [more below]
- Author: Moskowitz, Isa Chandra
- Binding: Hardcover
- Page Count: 448
- Publish Date: November 15 2016
- ISBN10: 0316221899
- Language: English
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By: Hage, Salma
The Mezze Cookbook: Sharing Plates from the Middle East
$39.95HardcoverAdd to cartA vibrant collection of exciting, exotic, and sharing-plate recipes from across the Middle East
More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing
- Author: Hage, Salma
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 28 2018
- ISBN10: 0714876852
- Language: English
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By: Freeman, Jackie
A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More
$22.95HardcoverRead moreTwo truths: Americans are eating more plant-based meals and we love sandwiches. Here are 40 simple and delicious vegetarian and vegan sandwiches, sauces, and schmears to satisfy every craving.
Close t- Author: Freeman, Jackie
- Binding: Hardcover
- Page Count: 176
- Publish Date: January 04 2022
- ISBN10: 1632173727
- Language: English
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Gennaro’s Limoni: Vibrant Italian Recipes Celebrating the Lemon
$35.00HardcoverRead moreGennaro Contaldo’s love letter to his Amalfi Coast home
Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned sfusato Amalfitano is th- Series: Gennaro’s Italian Cooking
- Author: Contaldo, Gennaro
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 23 2021
- ISBN10: 1623718600
- Language: English
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By: Silverton, Nancy
Chi Spacca: A New Approach to American Cooking
$35.00HardcoverRead moreFrom the James Beard Award-winning star of Netflix’s Chef’s Table A whole new approach to American cooking, one that blends the cutting edge culinary ethos of Los Angeles, the timeless flavors of Ital… [more below]
- Author: Silverton, Nancy
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 13 2020
- ISBN10: 0525654658
- Language: English
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By: Latham, Jennifer
Baking Bread with Kids: Trusty Recipes for Magical Homemade Bread [A Baking Book]
$22.00PaperbackRead moreThe only book kids and parents need to make their own delicious bread at home–and make it fun, simple, and easy, with 20+ recipes for ages 7 and up. No fancy tools needed!
“With this fantastic book,- Author: Latham, Jennifer
- Binding: Paperback
- Page Count: 176
- Publish Date: November 15 2022
- ISBN10: 1984860461
- Language: English
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By: Teaspoon, Tara
Delicious Gatherings: Recipes to Celebrate Together
$34.99HardcoverAdd to cartHere is your invitation to step into the kitchen and create a meal worth remembering! Tara Teaspoon helps you impress guests and gather friends around your table with recipes for elevated everyday mea… [more below]
- Author: Teaspoon, Tara
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 06 2022
- ISBN10: 1639930450
- Language: English
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By: Schaeffer, Anne
Hearty Cast-Iron and Skillet Cooking: 101 Easy-To-Make, Feel-Good Recipes
$16.99PaperbackRead moreHearty Cast-Iron and Skillet Cooking is filled with tasty and easy Dutch oven and skillet meals that will wow your friends and family. Perfect for bringing home cooking with you to a relaxing camping … [more below]
- Author: Schaeffer, Anne
- Binding: Paperback
- Page Count: 152
- Publish Date: August 15 2023
- ISBN10: 149710386X
- Language: English
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By: Trang, Corinne
Twist on Tofu: 52 Fresh and Unexpected Vegetarian Recipes, from Tofu Tacos and Quiche to Lasagna, Wings, Fries, and More
$16.99PaperbackRead moreAs the popularity of a plant-based diet continues to grow, tofu sales are soaring, along with the demand for new recipes that showcase this healthy, budget-friendly meat alternative. In Twist on Tofu,… [more below]
- Author: Trang, Corinne
- Binding: Paperback
- Page Count: 128
- Publish Date: October 11 2022
- ISBN10: 163586481X
- Language: English
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By: Harrison, Joel
60-Second Cocktails: Amazing Drinks to Make at Home in a Minute
$24.95HardcoverRead moreMixology in a minute! This cocktail recipe book from award-winning drink experts offers 60 delicious cocktails you can create in 60 seconds or less. Whether you have classic or adventurous taste, this… [more below]
- Author: Harrison, Joel
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 18 2022
- ISBN10: 1648961762
- Language: English
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By: de Thouars, Emma
How to Fall in Love with Tofu: 40 Recipes from Breakfast to Dessert
$29.95HardcoverRead moreDiscover a new love for tofu with 40 recipes that let tofu shine, from morning to midnight.
Tofu is the perfect canvas to soak up a pan’s flavors. Much more than a meat substitute or a health food alt- Author: de Thouars, Emma
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 05 2023
- ISBN10: 1922754471
- Language: English
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By: Zimmerman, Emma
The Miller’s Daughter: Unusual Flours & Heritage Grains: Stories and Recipes from Hayden Flour Mills
$29.99HardcoverRead moreThe Miller’s Daughter is a cookbook at the forefront of America’s heritage grain movement with 80 glorious recipes and beautiful, candid stories that celebrate community, agriculture, sustainability, … [more below]
- Author: Zimmerman, Emma
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 17 2022
- ISBN10: 1743797109
- Language: English
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The Weeknight Wild Game Cookbook: Easy, Everyday Meals for Hunters and Their Families
$28.00HardcoverRead moreJoin hunter and chef Jenn Danella for page after page of crave-worthy recipes that bring wild game to breakfast, lunch, dinner–even the tailgate!
If you’ve ever struggled to get your whole family to- Author: Danella, Jennifer
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 13 2022
- ISBN10: 0760377359
- Language: English
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By: Baldini, Silvia
Les Dames d’Escoffier New York Cookbook: Stirring the Pot
$29.99PaperbackRead moreLes Dames d’ Escoffier New York, the most influential and accomplished women in the food world, present their favorite recipes for everything from simple weekday meals to spectacular party dishes.
Au
- Series: American Palate
- Author: Baldini, Silvia
- Binding: Paperback
- Page Count: 256
- Publish Date: September 18 2023
- ISBN10: 1467155152
- Language: English


