Cooking
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Baking for Breakfast: Sweet and Savory Treats for Mornings at Home: A Chef’s Guide to Breakfast with Over 130 Delicious, Easy-to-Follow Recipes for Do
$35.99 Add to cartRise and shine to the aroma of freshly baked treats! Get inspired to savor the day with delicious, easy-to-make recipes in Baking for Breakfast: Sweet and Savory Treats for Mornings at Home, the compr
- Author: Leahy, Donna
- Binding: Paperback
- Page Count: 352
- Publish Date: October 06 2015
- ISBN10: 1942118147
- Language: English
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The Big Book of Baking & Viennoiserie
$70.00 Add to cartThis is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques.
With its 200 detailed recipes filled
- Author: Lanio, Jean-Marie
- Binding: Hardcover
- Page Count: 532
- Publish Date: October 07 2025
- ISBN10: 237945101X
- Language: English
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Air Fryer F?cil. Platos Deliciosos Y Atrevidos / Easy Air Fryer
$44.95 Add to cartTransforma tu cocina con la freidora de aire y con las recetas f?ciles, vers?tiles y deliciosas de Jamie Oliver.
Las freidoras de aire nos ahorran tiempo y dinero. Y ahora, adem?s, puedes descubrir lo- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 25 2025
- ISBN10: 8425369851
- Language: Spanish
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Tequila: A Tasting Course
$25.00 Add to cartFrom a clean shot of blanco to a dirty Margarita, tequila is a global hit – and it has a long history dating back to the Aztecs.
You might know that tequila is distilled from the agave plant, but did- Author: Milliken, Millie
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 30 2025
- ISBN10: 9798217126446
- Language: English
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Risotto: More Than 100 Recipes for the Classic Rice Disk of Northern Italy
$27.99 Add to cart“Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but a piece of man’s history.”
“Delectable.”
–Arrigo Cipriani
–Booklist “For the rice- Author: Wasserman, Norma
- Binding: Paperback
- Page Count: 336
- Publish Date: May 24 1989
- ISBN10: 0020303955
- Language: English
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Celebration Cocktails: Outstanding Batch Cocktails and Individual Drinks for Holidays, Parties, Birthdays, Weddings, and Other Festive Occasions
$19.99 Add to cartMake any size gathering truly festive and magical with a delectable themed cocktail that pairs perfectly with the occasion.
Let’s face it: If the occasion is special, the drink should be special too. W… [more below]- Author: Lee, Rhiannon
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 07 2025
- ISBN10: 0760399484
- Language: English
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The Nonalcoholic Bar: Classic and Creative Cocktails for Everyone
$20.00 Add to cartPresented by a hospitality veteran and an authority on drinks, this non-alcoholic cocktail book is organized by seven different taste profiles.
There are plenty of reasons to need or want a drink–an- Author: Debary, John
- Binding: Hardcover
- Page Count: 192
- Publish Date: January 06 2026
- ISBN10: 1454962607
- Language: English
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Handfuls of Sunshine: Perfect Bite-Sized Bakes
$30.00 Add to cartHere’s to the little luxuries that make life all the sweeter…
Tilly Pamment, author of The Plain Cake Appreciation Society, returns with this collection of more than 70 irresistible recipes for bite- Author: Pamment, Tilly
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 02 2025
- ISBN10: 1761500317
- Language: English
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My Best Friend Is Gluten-Free: 100+ Asian-Inspired Recipes for Bringing People Together
$30.00 Add to cartAt last, a gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options!
Anyone who eats (or cooks) a gluten-free diet understands the struggles- Author: Lo, Jannell
- Binding: Hardcover
- Page Count: 264
- Publish Date: October 21 2025
- ISBN10: 0525612785
- Language: English
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The Obituary Cocktail
$24.95 Add to cartIn a city known for celebrating in the face of death, it’s no surprise that the funerary tradition is honored by a drink. The Obituary Cocktail is a spirited dive into New Orleans’s bohemian past, chr
- Series: Iconic New Orleans Cocktails
- Author: Strachan, Sue
- Binding: Hardcover
- Page Count: 146
- Publish Date: July 16 2025
- ISBN10: 0807184799
- Language: English
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Mind, Body, Spirit, Food: Adaptable Recipes and Grounding Meditations for Preparing Meals with Joy and Intention
$30.00 Add to cartTransform cooking into an act of self-care and gratitude with a culinary expert’s recipes and advice for bringing mindfulness and intention into the kitchen.
In this unique cookbook, Nicki Sizemore c… [more below]- Author: Sizemore, Nicki
- Binding: Hardcover
- Page Count: 264
- Publish Date: January 13 2026
- ISBN10: 1635868998
- Language: English
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Fix-It and Forget-It Cooking for Two: 150 Small-Batch Slow Cooker Recipes
$24.99 Read moreNew York Times bestselling series! Full color photographs highlight easy-to-love, delicious-to-eat slower cooker recipes to make for two.
You want wholesome and delicious meals but you just don’t have- Series: Fix-It and Enjoy-It!
- Author: Comerford, Hope
- Binding: Paperback
- Page Count: 352
- Publish Date: January 02 2018
- ISBN10: 1680993127
- Language: English
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Mushroom: 80 Recipes Celebrating Remarkable Mushrooms
$29.99 Add to cartBest-selling author and professional chef Claire Thomson presents 80 nourishing recipes with mushrooms as the star of the show.
Mushrooms are so versatile and packed with nutritional goodness. With s- Author: Thomson, Claire
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 09 2025
- ISBN10: 1837832692
- Language: English
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Hitchcocktails: Lethal Libations Inspired by the Master of Suspense
$24.99 Add to cartNow, for the first time, enthusiasts of cocktails and Hitchcock can raise a glass and toast each of the legendry director’s most iconic films, with more than two dozen original recipes for delicious, … [more below]
- Author: Maslon, Laurence
- Binding: Hardcover
- Page Count: 144
- Publish Date: July 29 2025
- ISBN10: 9798886742190
- Language: English
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The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country
$27.00 Add to cartIn a story reminiscent of A Year in Provence and We Bought a Zoo, a spontaneous drive from San Francisco to wine country leads a harried corporate executive and his family to a dilapidated 19th centur… [more below]
- Author: Moran, Richard A.
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 07 2025
- ISBN10: 1637747411
- Language: English
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Do Maintain: How to Sharpen Knives, Scissors and Garden Tools.
$16.95 Add to cart“Buy this book and get some stones.” – Josh Donald, author of Sharp & founder of Bernal Cutlery
The practical guide to knife sharpening you never knew you needed. Blunt kitchen knives, scissors and ga- Series: Do Books #44
- Author: Heaton, Gareth
- Binding: Paperback
- Page Count: 144
- Publish Date: October 14 2025
- ISBN10: 191416864X
- Language: English
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Cooking as Therapy: How to Improve Mental Health Through Cooking
$19.99 Add to cartFollow twenty recipes to find calm, improve self-esteem, and form daily habits–in your very own kitchen!–through mindfulness-based cooking therapy.
In Cooking as Therapy, licensed clinical social wo- Author: Borden, Debra
- Binding: Paperback
- Page Count: 288
- Publish Date: October 14 2025
- ISBN10: 9798892422895
- Language: English
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Primal Cuts: A Butcher’s Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]
$35.95 Add to cartMeat lovers, rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every time.
With 100 high-protein recipes, budget-friendly options- Author: Baych, Brad
- Binding: Paperback
- Page Count: 304
- Publish Date: November 11 2025
- ISBN10: 1628605995
- Language: English
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The Perini Ranch Steakhouse Cookbook: A Celebration of History, Heritage, and Home on the Ranch
$34.99 Add to cartBring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and c
- Author: Perini, Lisa
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 18 2025
- ISBN10: 1400350018
- Language: English
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Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant
$45.00 Add to cartThis long-awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants
Step into the Bistrot Pau- Author: Auboyneau, Bertrand
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 04 2025
- ISBN10: 1419784005
- Language: English
![Primal Cuts: A Butcher's Guide to Selecting, Preparing, and Perfecting Beef [A Cookbook]](https://www.booksnthingswarehouse.com/wp-content/uploads/2025/11/img-1627-300x375.jpeg)
