Ethiopian
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We the Black Jews
$29.95PaperbackAdd to cartDr. Ben destroys the myth of a “white Jewish race” and the bigotry that has denied the existence of an African Jewish culture. He establishes the legitimacy of contemporary Black Jewish culture in Afr… [more below]
- Author: Ben-Jochannan, Yosef
- Binding: Paperback
- Page Count: 408
- Publish Date: December 18 1996
- ISBN10: 0933121407
- Language: English
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By: Moges, Luladey
Enebla: Recipes from an Ethiopian Kitchen
$35.00HardcoverAdd to cartThis debut collection of 65+ recipes, vivid photography and family anecdotes is an accessible, authentic introduction to Ethiopian cuisine. Learn to make injera, wot stews, hearty tibs, and more.
Grow
- Author: Moges, Luladey
- Binding: Hardcover
- Page Count: 173
- Publish Date: October 11 2022
- ISBN10: 1771513624
- Language: English
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By: Alemayoh, Saba
Tekebash and Saba: Recipes and Stories from an East African Kitchen
$35.00HardcoverRead more“Mother-daughter duo Tekebash and Saba tell their story, and the story of their homeland, Ethiopia, through the lens of food, demonstrating how sharing food from another culture can offer us all a pat… [more below]
- Author: Alemayoh, Saba
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 04 2023
- ISBN10: 1623710944
- Language: English


