Ethnic Orientation/Middle Eastern
Showing 161–180 of 1000 resultsSorted by popularity
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By: Chadda, Sarwat
Rick Riordan Presents: City of the Plague God-The Adventures of Sik Aziz Book 1
$8.99PaperbackAdd to cartBest-selling author Rick Riordan presents an adventure based on ancient Mesopotamian mythology by Sarwat Chadda, author of the Ash Mistry series.
“An epic worthy of Gilgamesh. Chadda brings attention- Author: Chadda, Sarwat
- Binding: Paperback
- Page Count: 400
- Publish Date: January 11, 2022
- ISBN10: 1368067328
- Language: English
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By: Yasmin Khan
Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
$35.00HardcoverAdd to cartFor thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land,
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 04, 2021
- ISBN10: 132400665X
- Language: English
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Together: Our Community Cookbook
$18.00HardcoverAdd to cartWinner of the U.K.’s Andr Simon Special Commendation Award
Together celebrates the power of cooking to connect us to one another.
In the aftermath of the Grenfell Tower fire in London, a group of l- Author: The Hubb Community Kitchen
- Binding: Hardcover
- Page Count: 128
- Publish Date: September 25, 2018
- ISBN10: 1984824082
- Language: English
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By: Alarnab, Imad
Imad’s Syrian Kitchen: A Love Letter to Damascus
$35.00HardcoverAdd to cartComplete with heartfelt stories, stunning photography, and beautiful illustrations, Imad’s Syrian Kitchen features 90 sensational recipes celebrating the flavors of Syria.
This is the first cookbook b- Author: Alarnab, Imad
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 30 2024
- ISBN10: 1623711169
- Language: English
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By: Adeena Sussman
Sababa: Fresh, Sunny Flavors from My Israeli Kitchen: A Cookbook
$40.00HardcoverAdd to cart“We should all be cooking like Adeena Sussman.”
“Sababa is a breath of fresh, sunny air.”
—The Wall Street Journal
—The New York Times In an Israeli cookbook as personal as it is global, Adeena Sussma- Author: Sussman, Adeena
- Binding: Hardcover
- Page Count: 368
- Publish Date: September 03 2019
- ISBN10: 0525533451
- Language: English
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Zahav: A World of Israeli Cooking
$40.00HardcoverAdd to cartJames Beard Award winner of Outstanding Restaurant (2019)
James Beard Award winner of Outstanding Chef (2017)
James Beard Book of the Year and Best International Cookbook (2016)
The James Beard Award-wi
- Author: Solomonov, Michael
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 06 2015
- ISBN10: 0544373286
- Language: English
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By: Reem Faruqi
Lailah’s Lunchbox: A Ramadan Story
$16.95HardcoverAdd to cartLailah solves her problem with help from the school librarian and her teacher and in doing so learns that she can make new friends who respect her beliefs. This gentle, moving story from first-time au
- Author: Faruqi, Reem
- Binding: Hardcover
- Page Count: 32
- Publish Date: May 01, 2015
- ISBN10: 0884484319
- Language: English
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By: Khalil, Aya
The Night Before Eid: A Muslim Family Story
$18.99HardcoverAdd to cart★ “A beautiful story of joy, tradition, and family.”―Kirkus Reviews, starred review
Celebrate the end of Ramadan with this luminous Muslim family story about faith, history, and delicious- Author: Khalil, Aya
- Binding: Hardcover
- Page Count: 40
- Publish Date: January 01, 1970
- ISBN10: 0316319333
- Language: English
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By: Andy Baraghani
The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook]
$35.00HardcoverAdd to cartJAMES BEARD AWARD WINNER – NEW YORK TIMES BESTSELLER – Beloved food writer and social media star Andy Baraghani helps you define and develop your personal cooking style–and become the cook you want t
- Author: Baraghani, Andy
- Binding: Hardcover
- Page Count: 336
- Publish Date: May 24, 2022
- ISBN10: 1984858564
- Language: English
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By: Katherine Marsh
Nowhere Boy
$9.99PaperbackAdd to cart“A resistance novel for our time.” —The New York Times
“A hopeful story about recovery, empathy, and the bravery of young people.” —Booklist
“This well-crafted and suspenseful novel touches on the to- Author: Marsh, Katherine
- Binding: Paperback
- Page Count: 384
- Publish Date: August 25 2020
- ISBN10: 125021145X
- Language: English
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By: Awad, Amal
Courting Samira
$18.99PaperbackAdd to cartSet in Sydney, Australia, Courting Samira is a charming, big-hearted rom-com about a twenty-seven-year-old Palestinian woman who finds herself in an unexpected love triangle–a sparkling ode to meddli
- Author: Awad, Amal
- Binding: Paperback
- Page Count: 336
- Publish Date: January 01, 1970
- ISBN10: 0063317672
- Language: English
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By: Khalil, Aya
The Arabic Quilt: An Immigrant Story
$17.95HardcoverAdd to cartKanzi’s family has moved from Egypt to America, and on her first day in a new school, what she wants more than anything is to fit in. Maybe that’s why she forgets to take the kofta sandwich her mother… [more below]
- Author: Khalil, Aya
- Binding: Hardcover
- Page Count: 36
- Publish Date: January 01, 1970
- ISBN10: 0884487547
- Language: English
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The Land in Our Bones: Plantcestral Herbalism and Healing Cultures from Syria to the Sinai–Earth-Based Pathways to Ancestral Stewardship and
$24.95PaperbackAdd to cart*Instant USA Today Best Seller*
A profound and searching exploration of the herbs and land-based medicines of Lebanon and Cana’an–a vital invitation to re-member our roots and deepen relationship wit… [more below]- Author: Feghali, Layla K.
- Binding: Paperback
- Page Count: 368
- Publish Date: January 01, 1970
- ISBN10: 1623179149
- Language: English
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By: Yasmin Khan
Zaitoun: Recipes from the Palestinian Kitchen
$29.95HardcoverAdd to cartYasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations i
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 05 2019
- ISBN10: 132400262X
- Language: English
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By: Jake Cohen
Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch
$32.50HardcoverAdd to cartA New York Times bestseller!
A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world.When you think of Jewish food, a few
- Author: Cohen, Jake
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 09, 2021
- ISBN10: 035835398X
- Language: English
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By: Alikhani, Nasim
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook
$40.00HardcoverAdd to cartThe much-anticipated cookbook–an exquisite collection of Persian recipes–from the James Beard-nominated chef of Sofreh, one of Brooklyn’s most acclaimed restaurants.
A Best Book of the Year: Los Ang- Author: Alikhani, Nasim
- Binding: Hardcover
- Page Count: 400
- Publish Date: June 27 2023
- ISBN10: 0593320743
- Language: English
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By: Daniel Nayeri
Everything Sad Is Untrue: (A True Story)
$19.99HardcoverAdd to cartWinner of the Michael L. Printz Award
Christopher Award Winner
Middle East Book Award Winner
National Indie Bestseller
NPR Best Book of the Year
New York Times Best of the Year
Amazon Best of the Year
Bookli… [more below]- Author: Nayeri, Daniel
- Binding: Hardcover
- Page Count: 368
- Publish Date: August 25 2020
- ISBN10: 1646140001
- Language: English
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By: Suzy Karadsheh
The Mediterranean Dish: 120 Bold and Healthy Recipes You’ll Make on Repeat: A Mediterranean Cookbook
$32.50HardcoverAdd to cartNEW YORK TIMES BESTSELLER – The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired me
- Author: Karadsheh, Suzy
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 13, 2022
- ISBN10: 0593234278
- Language: English
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By: Previte, Rose
Maydan
$40.00HardcoverAdd to cartONE OF THE BEST COOKBOOKS OF THE YEAR: Bon App?it, Food & Wine, Epicurious
The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the beloved Compass Rose,- Author: Previte, Rose
- Binding: Hardcover
- Page Count: 272
- Publish Date: November 07 2023
- ISBN10: 141976313X
- Language: English
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By: Adeena Sussman
Shabbat: Recipes and Rituals from My Table to Yours
$35.00HardcoverAdd to cartInstant New York Times bestseller
The author of Sababa returns with a collection of good-for-the-soul
Named a Best Cookbook for Fall 2023 by the LA Times, Food & Wine, Eater, WBUR, and Simply Recipes- Author: Sussman, Adeena
- Binding: Hardcover
- Page Count: 384
- Publish Date: September 05, 2023
- ISBN10: 0593327772
- Language: English









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