European Perspectives: A Social Thought and Cultural Criticism
-
Food: A Culinary History
$35.00 Add to cartWhen did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did “cuisine” become a concept and how did we come to judge food by its method of pre
- Series: European Perspectives: A Social Thought and Cultural Criticism
- Author: Flandrin, Jean-Louis
- Binding: Paperback
- Page Count: 624
- Publish Date: May 07 2013
- ISBN10: 023111155X
- Language: English
-
Difference and Repetition
$26.95 Add to cartThis brilliant exposition of the critique of identity is a classic in contemporary philosophy and one of Deleuze’s most important works. Of fundamental importance to literary critics and philosophers,… [more below]
- Series: European Perspectives: A Social Thought and Cultural Criticism
- Author: Deleuze, Gilles
- Binding: Paperback
- Page Count: 350
- Publish Date: May 18 1995
- ISBN10: 0231081596
- Language: English
-
How to Live Together: Novelistic Simulations of Some Everyday Spaces
$32.95 Add to cartIn The Preparation of the Novel, a collection of lectures delivered at a defining moment in Roland Barthes’s career (and completed just weeks before his death), the critic spoke of his struggle to dis
- Series: European Perspectives: A Social Thought and Cultural Criticism
- Author: Barthes, Roland
- Binding: Paperback
- Page Count: 256
- Publish Date: December 18 2012
- ISBN10: 023113617X
- Language: English
-
What Is Philosophy?
$26.95 Add to cartCalled by many France’s foremost philosopher, Gilles Deleuze is one of the leading thinkers in the Western World. His acclaimed works and celebrated collaborations with F?ix Guattari have established
- Series: European Perspectives: A Social Thought and Cultural Criticism
- Author: Deleuze, Gilles
- Binding: Paperback
- Page Count: 256
- Publish Date: May 23 1996
- ISBN10: 0231079893
- Language: English
