Harvest Publications
Showing 101–120 of 1000 resultsSorted by popularity
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By: Scott, Ryan
The No-Fuss Family Cookbook: Simple Recipes for Everyday Life
$30.00HardcoverRead moreYour new go-to collection of easy, family-friendly recipes, from popular chef and television personality Ryan Scott
Emmy Award-winning celebrity chef (and dad) Ryan Scott knows well that family life- Author: Scott, Ryan
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 25 2021
- ISBN10: 0358439140
- Language: English
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Scent of the Missing: Love and Partnership with a Search-And-Rescue Dog
$19.99PaperbackAdd to cartNEW YORK TIMES BESTSELLER. A “haunting meditation on trust, hope, and love” by a woman who adopts and trains a Golden Retriever puppy to become a search-and-rescue dog (People).
In the wake of the Okla… [more below]
- Author: Charleson, Susannah
- Binding: Paperback
- Page Count: 320
- Publish Date: January 19 2011
- ISBN10: 0547422571
- Language: English
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By: Hernandez, Eddie
Turnip Greens & Tortillas: A Mexican Chef Spices Up the Southern Kitchen
$30.00HardcoverAdd to cartSouthern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon App?it called a “Top American Restaurant”
USA Today called Taqueria del Sol “a runaway success.” Bon App?it w- Author: Hernandez, Eddie
- Binding: Hardcover
- Page Count: 320
- Publish Date: April 10 2018
- ISBN10: 0544618823
- Language: English
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A Taste of Heritage: The New African American Cuisine
$25.99PaperbackAdd to cartChef Joe Randall and Toni Tipton-Martin showcase the rich heritage of African-American cooking in this authentic collection of 300 recipes. Drawn from Joe Randall’s personal recipes, the book also inc… [more below]
- Author: Tipton-Martin, Toni
- Binding: Paperback
- Page Count: 352
- Publish Date: October 18 2002
- ISBN10: 0764567101
- Language: English
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By: Betty Crocker
Betty Crocker 20 Best Pizza Recipes
$9.99PaperbackAdd to cartMake Great Pizza at Home
A Photo of Every Recipe
Why not make pizza at home? You can create perfect combos for the best pie ever. Cook up Grilled White Chicken Pizza with Caramelized Sweet Onions, Spicy
- Series: Betty Crocker eBook Minis
- Author: Betty Crocker
- Binding: Paperback
- Page Count: 48
- Publish Date: May 20 2013
- ISBN10: 0544314832
- Language: English
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By: Beyer, Andrew
Picking Winners: A Horseplayer’s Guide
$19.99PaperbackAdd to cartA classic guide to handicap strategies in the field of thoroughbred racing.
Just as football evolved with the introduction of the forward pass and basketball with the development of the jump shot, so … [more below]- Author: Beyer, Andrew
- Binding: Paperback
- Page Count: 240
- Publish Date: May 06 1994
- ISBN10: 0395701325
- Language: English
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Help Yourself: A Guide to Gut Health for People Who Love Delicious Food
$28.00HardcoverAdd to cartMore than 125 gut-friendly recipes plus science-backed advice for wellness in body and mind
This game-changing cookbook will make you rethink how you eat.
It turns out that gut health is the root o- Author: Hunt, Lindsay Maitland
- Binding: Hardcover
- Page Count: 368
- Publish Date: August 11 2020
- ISBN10: 0358008395
- Language: English
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By: Weil, Andrew
Health and Healing: The Philosophy of Integrative Medicine
$19.99PaperbackAdd to cartThe best-selling books of Andrew Weil, “the guru of alternative medicine,” (San Francisco Examiner) offer a comprehensive blend of traditional and alternative methods that help to achieve better healt… [more below]
- Author: Weil, Andrew
- Binding: Paperback
- Page Count: 296
- Publish Date: December 09 2004
- ISBN10: 0618479082
- Language: English
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By: Kolpan, Steven
Wine Wise: Your Complete Guide to Understanding, Selecting, and Enjoying Wine
$35.00HardcoverRead moreNow completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine landscape. The authors, longtime wine educators
- Author: Kolpan, Steven
- Binding: Hardcover
- Page Count: 384
- Publish Date: October 28 2014
- ISBN10: 0544334620
- Language: English
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By: Frank, Arthur W.
At the Will of the Body
$14.95PaperbackAdd to cartA medical sociologist who has been seriously ill twice (heart attack and cancer) explores his experiences and examines what they taught him about how to live. An important resource for caregivers and… [more below]
- Author: Frank, Arthur W.
- Binding: Paperback
- Page Count: 176
- Publish Date: July 16 2002
- ISBN10: 0618219293
- Language: English
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By: Hirsch, E. D.
The Knowledge Deficit
$14.95PaperbackAdd to cartAn insightful thinker on what schools teach shows why American students are losing the global education race and performing worse than students in other industrialized countries.
- Author: Hirsch, E. D.
- Binding: Paperback
- Page Count: 192
- Publish Date: April 01 2007
- ISBN10: 0618872256
- Language: English
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By: Weil, Andrew
Natural Health, Natural Medicine: The Complete Guide to Wellness and Self-Care for Optimum Health
$24.99PaperbackAdd to cartFrom “the guru of alternative medicine” (San Francisco Examiner), Natural Health, Natural Medicine is the completely revised and updated edition of Andrew Weil’s national bestseller — a comprehensive… [more below]
- Author: Weil, Andrew
- Binding: Paperback
- Page Count: 432
- Publish Date: December 09 2004
- ISBN10: 0618479031
- Language: English
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By: Krieger, Ellie
You Have It Made: Delicious, Healthy, Do-Ahead Meals: A James Beard Award Winning Cookbook
$30.00HardcoverRead moreMake-ahead recipes from the longtime Food Network star and best-selling author
Ellie Krieger, New York Times best-selling and multi-award-winning author, has written a cookbook devoted to the kind of- Author: Krieger, Ellie
- Binding: Hardcover
- Page Count: 352
- Publish Date: January 05 2016
- ISBN10: 0544579305
- Language: English
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Eat Like the Animals: What Nature Teaches Us about the Science of Healthy Eating
$18.99PaperbackAdd to cartA New Scientist Best Book of 2020
Our evolutionary ancestors once possessed the ability to intuit what food their bodies needed, in what proportions, and ate the right things in the proper amounts–p- Author: Raubenheimer, David
- Binding: Paperback
- Page Count: 256
- Publish Date: April 06 2021
- ISBN10: 0358561892
- Language: English
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By: Fisher, Susan J.
Taking Charge of Your Pregnancy: The New Science for a Safe Birth and a Healthy Baby
$20.99PaperbackAdd to cartAn indispensable guide to the revolutionary advances in pregnancy and childbirth, Taking Charge of Your Pregnancy contains trailblazing science that explains:
- Why the first eight weeks are the most im
- Author: Fisher, Susan J.
- Binding: Paperback
- Page Count: 304
- Publish Date: May 11 2021
- ISBN10: 0544986644
- Language: English
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By: Critser, Greg
Fat Land: How Americans Became the Fattest People in the World
$18.99PaperbackAdd to cartIn this astonishing expose, journalist Greg Critser looks beyond the sensational headlines to reveal why nearly 60 percent of Americans are now overweight. Critser’s sharp-eyed reportage and sharp-ton
- Author: Critser, Greg
- Binding: Paperback
- Page Count: 256
- Publish Date: January 05 2004
- ISBN10: 0618380604
- Language: English
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By: Pépin, Jacques
Jacques Pépin More Fast Food My Way
$35.00HardcoverRead moreFrom “a great teacher and truly a master technician” (Julia Child), a new cookbook full of faster-than-ever food, including dozens of elegant “minute” recipes
Jacques P?pin Fast Food My Way was an imm- Author: Pépin, Jacques
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 12 2008
- ISBN10: 0618142339
- Language: English
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By: Sax, David
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
$20.99PaperbackAdd to cartDavid Sax’s delightful travelogue is a journey across the United States and around the world that investigates the history, the diaspora, and the next generation of delicatessen.
David Sax was alarmed
- Author: Sax, David
- Binding: Paperback
- Page Count: 352
- Publish Date: October 01 2010
- ISBN10: 0547386443
- Language: English
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By: Marcaurele, Lisa
Low Carb Yum Simple Keto Meals for Beginners: 125+ Low Carb Recipes for Two or More
$24.99PaperbackAdd to cart125+ keto-friendly recipes, made with simple ingredients, portioned for two, that can easily be made in 30 minutes or less, from the author of Low Carb Yum 5-Ingredient Keto, Lisa MarcAurele.
Follow- Author: Marcaurele, Lisa
- Binding: Paperback
- Page Count: 256
- Publish Date: December 28 2021
- ISBN10: 0358572029
- Language: English
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By: Betty Crocker
Betty Crocker 20 Best Cake Pops Recipes
$9.99PaperbackAdd to cartEnjoy the best cake pops with Betty Crocker
Photo of Every Recipe
Cake pops are bite-sized fun, and Betty Crocker brings you a wide array. You’ll find great new ideas, including Gusher Confetti Cake Bal
- Series: Betty Crocker eBook Minis
- Author: Betty Crocker
- Binding: Paperback
- Page Count: 48
- Publish Date: May 20 2013
- ISBN10: 0544314719
- Language: English
















