Outdoor cookery
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By: Francis Mallmann
Seven Fires: Grilling the Argentine Way
$40.00HardcoverAdd to cartJames Beard Award Winner
A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook- Author: Mallmann, Francis
- Binding: Hardcover
- Page Count: 278
- Publish Date: June 02 2009
- ISBN10: 1579653545
- Language: English
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By: Maynard, Chris
Manifold Destiny: The One! the Only! Guide to Cooking on Your Car Engine!
$17.99PaperbackAdd to cart
Giving new meaning to the term “fast food”
Rest-stop grade F meat patty? Nah. Nuggets of reconstituted poultry bits? Pass. Deep-fried fish discus? No, really, thanks all the same.
It’s time to … [more below]- Author: Maynard, Chris
- Binding: Paperback
- Page Count: 160
- Publish Date: November 18 2008
- ISBN10: 1416596232
- Language: English


