PUB202303,DISC:REG, Erin Bunting,Hardcover,Laurence King,Cooking,Seasonal,Gardening,Flowers,Entertaining,Plants, Edible,Cookbooks,Cooking / Wine

On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing scho… [more below]

• Author: Bunting, Erin
• Binding: Hardcover
• Page Count: 304
• Publish Date: March 14 2023
• ISBN10: 0857829491
• Language: English