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By: Rama, Marie
Cooking Basics for Dummies
$24.99PaperbackAdd to cartGet started cooking now with Cooking Basics For Dummies, 5th Edition
Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5th Edit
- Author: Rama, Marie
- Binding: Paperback
- Page Count: 464
- Publish Date: March 10 2020
- ISBN10: 1119696771
- Language: English
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By: Taste of Home
Taste of Home 5 Ingredient Comfort Food
$17.99PaperbackRead moreIdeal for busy nights, these comfort-food staples also fill the bill for weekend menus, after-school snacks and breakfast emergencies. Enjoy easy comfort foods everyday with this exciting new book.
Pr- Series: Toh 5 Ingredient
- Author: Taste of Home
- Binding: Paperback
- Page Count: 256
- Publish Date: December 21 2021
- ISBN10: 1621457370
- Language: English
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By: Gwyn Novak
How to Cook for Beginners: An Easy Cookbook for Learning the Basics
$14.99PaperbackAdd to cartYou’ll never say “I can’t cook” again.
If recipes look like secret codes and boiling an egg might as well be rocket science, How to Cook for Beginners is for you. Easy lessons and delicious recipes te- Series: How to Cook
- Author: Novak, Gwyn
- Binding: Paperback
- Page Count: 186
- Publish Date: November 19, 2019
- ISBN10: 1641529318
- Language: English
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The Everyday Athlete Cookbook: 165 Recipes to Boost Energy, Performance, and Recovery
$29.99PaperbackRead moreFinally–a cookbook for people who love food as much as they love fitness. ATK helps you eat delicious pre-workout, post-workout, and maintenance meals to reach your goals, improve your health, and fe… [more below]
- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 336
- Publish Date: May 31 2022
- ISBN10: 1954210043
- Language: English
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Snackle Box Magic: Simple, Snackable Fun for Everyone
$16.99HardcoverAdd to cartLevel up your snack game with these quick and creative boxes.
Snackle boxes offer a handy way to organize and enjoy snacks on the go. Whether you’re a busy parent, or someone looking for quick and ta- Author: Kindelsperger, Kim
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 07 2026
- ISBN10: 1577156781
- Language: English
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By: Vazquez, Reyna
Veracruz All Natural: Fresh Mexican Recipes from Our American Home
$35.00HardcoverRead moreA new take on Mexican American cooking rooted in the fresh produce of coastal Veracruz, this is a deeply personal book from the immigrant sisters who founded the Veracruz All Natural restaurants in Au… [more below]
- Author: Vazquez, Reyna
- Binding: Hardcover
- Page Count: 272
- Publish Date: June 16 2026
- ISBN10: 1668050358
- Language: English
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Spilling the Beans: Cooking and Baking with Beans Everyday
$29.95PaperbackAdd to cartLearning to cook delicious meals using healthy ingredients is a snap in this new cookbook from bestselling author Julie Van Rosendaal and her long-time friend Sue Duncan. With humorous anecdotes and c… [more below]
- Author: Van Rosendaal, Julie
- Binding: Paperback
- Page Count: 256
- Publish Date: October 03 2011
- ISBN10: 1770500413
- Language: English
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By: Gooseberry Patch
Super-Simple Comfort Foods
$18.95HardcoverAdd to cartOur favorite comfort foods just always seem to make us feel better!
We love sharing our favorite dishes with family & friends…comfort foods that just seem to warm the heart and soul. But with work,- Series: Everyday Cookbook Collection
- Author: Gooseberry Patch
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 06 2026
- ISBN10: 1620936135
- Language: English
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By: Ono, Tadashi
Japanese Comfort Cooking: An Opinionated Guide to Modern, Homey, Classic Japanese Recipes
$32.99HardcoverRead moreJoin the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, with over 100 achievable recipes.
These authentic Japanese recipes are fast enoug- Author: Ono, Tadashi
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 09 2026
- ISBN10: 0593837010
- Language: English
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By: Oliver, Jamie
Come Sano / Eat Yourself Healthy
$44.95HardcoverAdd to cart120 recetas f?ciles y deliciosas para nutrir, energizar y satisfacer.
50 trucos saludables para encaminarte hacia una vida m?s feliz.
Mi programa de 2 semanas para acelerar tu viaje hacia la salud.
Del a… [more below]- Author: Oliver, Jamie
- Binding: Hardcover
- Page Count: 320
- Publish Date: January 20 2026
- ISBN10: 8425370183
- Language: Spanish
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By: Flynn, Christine
Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00HardcoverAdd to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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By: Ashmore, Kat
Big Bites: Time to Eat!: Nourishing Family Recipes That Cook in an Hour or Less; A Cookbook
$35.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER – A collection of 100 quick and easy but still nourishing recipes that don’t sacrifice on flavor and will be on the table in under an hour, from the author of the New York Ti… [more below]
- Author: Ashmore, Kat
- Binding: Hardcover
- Page Count: 256
- Publish Date: January 27 2026
- ISBN10: 0593736257
- Language: English
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By: Podleski, Greta
Every Salad Ever: From Grains to Greens and Pasta to Beans Plus Every Salad in Betweens
$35.00HardcoverRead moreUpgrade your salad game with 100 fresh and fabulous recipes from bestselling cookbook author Greta Podleski–perfect for weeknight dinners, meal-prep lunches, holiday sides and Sunday brunches, with p… [more below]
- Author: Podleski, Greta
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 12 2026
- ISBN10: 9798217036790
- Language: English
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By: Lee, Suzie
Simply Speedy Chinese: Meals in 30 Minutes or Less
$35.00HardcoverAdd to cartGet your favourite Chinese food on the table in minutes with Simply Speedy Chinese.
In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal served up in 30 minut
- Author: Lee, Suzie
- Binding: Hardcover
- Page Count: 176
- Publish Date: January 20 2026
- ISBN10: 183783380X
- Language: English
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By: Baxtrom, Greg
Nothing Matters But Delicious: A Radically Honest Cookbook
$35.00HardcoverRead moreLearn how to make restaurant-quality dishes at home with Nothing Matters…but Delicious, an accessible, achievable, and delicious collection of 75 recipes from the award-winning chef and owner of Olm… [more below]
- Author: Baxtrom, Greg
- Binding: Hardcover
- Page Count: 224
- Publish Date: May 26 2026
- ISBN10: 1984863568
- Language: English
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Baking Simplified: The Easiest, Quickest Recipes for Breads, Cakes, Cookies, and More–No Stand Mixer Needed
$24.99PaperbackAdd to cartBasic Techniques for Making Your Favorite Baked Goods
Make baking a breeze with Skylar Sokolowski’s debut cookbook of incredible recipes! Say goodbye to endless hours in the kitchen and say hello to t- Author: Sokolowski, Skylar
- Binding: Paperback
- Page Count: 192
- Publish Date: March 17 2026
- ISBN10: 9798890039019
- Language: English
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By: McKenna, Clodagh
Clodagh’s Happy Cooking: 100 Easy, Speedy, Healthy Recipes for Good Mood Food
$29.99HardcoverAdd to cart100 fabulous quick and tasty recipes for the health-conscious home cook.
The newest recipe book from Clodagh McKenna, packed with delicious recipes for the health-conscious cook who’s short on time.- Author: McKenna, Clodagh
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 03 2026
- ISBN10: 1804193372
- Language: English
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By: O'Brien, Erin
Dig In!: Over 100 Easy, Delicious, and Stress-Free Recipes to Make on Repeat (a Cookbook)
$35.00HardcoverRead moreOver 100 flavor-packed and simple recipes for every occasion and every craving from Erin O’Brien, one of social media’s most beloved food content creators.
In her debut cookbook, content creator Erin- Author: O’Brien, Erin
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 12 2026
- ISBN10: 1668077167
- Language: English
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By: Skehan, Donal
Donal’s Real Time Recipes: Get Dinner on the Table in 30 Minutes or Less
$30.00HardcoverAdd to cartDonal’s Real Time Recipes has been designed with busy lives in mind. No marinading or time-consuming techniques, just STRAIGHT THROUGH COOKING.
Think quick sauces while the pasta is in the pot, char-- Author: Skehan, Donal
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 1399718193
- Language: English
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The Lorafied Cookbook: Easy Recipes and Budget-Friendly Hacks to Feed the Whole Family
$35.00HardcoverRead moreMake every mealtime a breeze with over 100 simple, “fancy yet frugal” recipes and household hacks from LORAfied’s Lora McLaughlin Peterson
Do you have salt and pepper in your kitchen? Are you looking- Author: Peterson, Lora McLaughlin
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 05 2026
- ISBN10: 0593965035
- Language: English












