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By: Conrique, Sarah
The Vegan Stoner Cookbook 2: Over 100 Easy and Healthy Recipes to Munch
$16.99HardcoverRead moreThe authors of the cult favorite The Vegan Stoner Cookbook are back with new vegan recipes so simple even a stoner can make them, now featuring a greater focus on whole foods, plus gluten-free and soy… [more below]
- Author: Conrique, Sarah
- Binding: Hardcover
- Page Count: 128
- Publish Date: February 09 2021
- ISBN10: 1984858459
- Language: English
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By: Flynn, Christine
How to Eat with One Hand: Recipes and Other Nourishment for New and Expectant Parents
$24.95PaperbackRead moreOver 80 simple, feel-good recipes and 20 essays that take you behind the blackout curtain of early motherhood, where Christine and Emma, the two perfect allies for any new parent, await.
How to Eat wi- Author: Flynn, Christine
- Binding: Paperback
- Page Count: 288
- Publish Date: April 13 2021
- ISBN10: 0735239991
- Language: English
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By: Moby
The Little Pine Cookbook: Modern Plant-Based Comfort
$35.00HardcoverRead moreMusician and plant-based ambassador Moby shares his favorite creative and delicious vegan dishes
Moby became vegan more than thirty years ago, when few people knew how to pronounce the word. Since the- Author: Moby
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 07 2021
- ISBN10: 0593087364
- Language: English
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By: Taste of Home
Taste of Home Sides, Salads & More: 345 Side Dishes, Pasta Salads, Leafy Greens, Breads & Other Enticing Ideas That Round Out Meals.
$19.99PaperbackRead moreWhether you’re looking to round out a monthly meal plan or just need the perfect additions to a celebratory buffet, the answers are always at your fingertips with Taste of Home’s latest kitchen helper… [more below]
- Series: Taste of Home Classics
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: July 12 2022
- ISBN10: 1621457869
- Language: English
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By: Greenspan, Eric
The Great Grilled Cheese Book: Grown-Up Recipes for a Childhood Classic [A Cookbook]
$17.99HardcoverRead moreFifty chef-created recipes—some classic, some boundary pushing–for America’s favorite sandwich, the grilled cheese.
A fresh take on the beloved American classic, from the classic white bread with A- Author: Greenspan, Eric
- Binding: Hardcover
- Page Count: 152
- Publish Date: August 07 2018
- ISBN10: 0399580743
- Language: English
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By: Cross, Eliza
Small Bites: Skewers, Sliders, and Other Party Eats
$17.99HardcoverAdd to cartBig flavors come in small bites.
With Small Bites, hosts for all occasions can prepare easy appetizers that will impress and delight any crowd. You can choose from more than 60 savory recipes for fing
- Author: Cross, Eliza
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 15 2017
- ISBN10: 1423647858
- Language: English
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Taste of Home Ultimate Skillet Cookbook: From Cast-Iron Classics to Speedy Stovetop Suppers Turn Here for 325 Sensational Skillet Recipes
$15.99PaperbackRead moreCast-iron skillets, frying pans, sauté pans…no matter what you call them, this brand new cookbook offers 325 no-fuss skillet sensations. Whether your whipping up a weeknight dinner or a weekend cel… [more below]
- Series: Taste of Home Comfort Food
- Author: Editors at Taste of Home
- Binding: Paperback
- Page Count: 256
- Publish Date: July 05 2016
- ISBN10: 1617655511
- Language: English
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By: Carman, Ronda
The Art of Pantry Cooking: Meals for Family and Friends
$17.98HardcoverRead moreMany of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America’s best party hosts, demonstrates how a well-stocked pantry allows … [more below]
- Author: Carman, Ronda
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 26 2023
- ISBN10: 0789341549
- Language: English
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By: Hart, Alexander
152 Non-Sad Lunches You Can Make in 5 Minutes
$26.95PaperbackRead moreSay goodbye to sad sandwiches and unhealthy lunches with these 152 delicious recipes!
There is nothing sadder than a sad desk lunch. But who has the time or endless inspiration to come up with fresh n- Author: Hart, Alexander
- Binding: Paperback
- Page Count: 336
- Publish Date: December 27 2022
- ISBN10: 1922754072
- Language: English
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By: Logue, Dick
Low-Sodium Cooking Made Easy: Eat Well and Maintain Health Naturally with Less Salt
$28.73PaperbackAdd to cartHundreds of simple, flavor-filled recipes to make the transition to a low-sodium diet easy and delicious
Adapted from 500 Low Sodium Recipes by Dick Logue, Low-Sodium Cooking Made Easy will help you- Series: New Shoe Press
- Author: Logue, Dick
- Binding: Paperback
- Page Count: 144
- Publish Date: December 06 2022
- ISBN10: 0760380198
- Language: English
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By: Rosenthal, Alan
Foolproof Vegetarian One-Pot: 60 Delicious Dishes, from Weekend Slow Cooks to Easy-Going Traybakes
$20.99HardcoverRead moreWhether you’re a vegetarian or flexitarian or just looking to cut down on meat, you’ll find plenty of options for tasty, practical veggie dishes for every lifestyle in Foolproof Vegetarian One-Pot.
Ce- Author: Rosenthal, Alan
- Binding: Hardcover
- Page Count: 144
- Publish Date: November 22 2022
- ISBN10: 1787138364
- Language: English
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Home Cooking with Jean-Georges: My Favorite Simple Recipes: A Cookbook
$40.00HardcoverRead moreJoin one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges.
Though he helms a worldwide res- Author: Vongerichten, Jean-Georges
- Binding: Hardcover
- Page Count: 256
- Publish Date: November 01 2011
- ISBN10: 030771795X
- Language: English
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By: Berry, Mary
Love to Cook: 120 Joyful Recipes from My New BBC Series
$50.00HardcoverRead more‘I’m excited to share over 120 irresistible, no-fuss recipes that I hope will bring happiness into your kitchen. Each beautifully photographed dish celebrates the delicious ingredients and flavours I … [more below]
- Author: Berry, Mary
- Binding: Hardcover
- Page Count: 304
- Publish Date: January 03 2023
- ISBN10: 1785946773
- Language: English
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By: Friedman, Kate
5-Ingredient Vegan Cooking: 60 Approachable Plant-Based Recipes with a Few Ingredients and Lots of Flavor
$21.99PaperbackRead moreA Handful of Ingredients, Endless Flavorful Vegan Meals
Vegan cooking is simple and straightforward with Kate Friedman’s delicious plant-based recipes. Using just a few high-quality kitchen staples, yo- Author: Friedman, Kate
- Binding: Paperback
- Page Count: 152
- Publish Date: June 22 2021
- ISBN10: 1645672735
- Language: English
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Sheet Pan 5-Ingredient Cookbook: Simple, Nutritious, and Delicious Meals
$19.99PaperbackRead more75 one-pan recipes made with just a handful of ingredients!
When you’re looking for quick, easy, delicious meals, the sheet pan is your best friend. You can make a complete meal–including protein, v- Author: Jones, Sarah Anne
- Binding: Paperback
- Page Count: 144
- Publish Date: October 26 2021
- ISBN10: 1510766510
- Language: English
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6-Minute Dinners (and More!): 100 Super Simple Dishes with 6 Minutes of Prep and 6 Ingredients or Less
$25.99PaperbackRead moreDelicious Meals in Record Time
Karen Nochimowski’s debut cookbook is all about flavor and ease with recipes that only require 6 ingredients (or less) and 6 minutes of prep. For those who can’t always- Author: Nochimowski, Karen
- Binding: Paperback
- Page Count: 240
- Publish Date: December 13 2022
- ISBN10: 1645676617
- Language: English
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By: Harris, Calum
The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to Be Plant-Based)
$29.99HardcoverAdd to cart‘Calum’s vegan recipes are super easy and tasty’ Joe Wicks
80 fast, fresh and flavour-packed recipes! Eager to introduce more veg to your weekly meals?
Looking to eat less meat but still want protein-p- Author: Harris, Calum
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 20 2024
- ISBN10: 1035013657
- Language: English
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By: Acheson, Hugh
Sous Vide: Better Home Cooking: A Cookbook
$35.00HardcoverRead moreJust as Hugh Acheson brought a chef‘s mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook’s perspective to sous vide, with 90 recipes that demystify the technology for re… [more below]
- Author: Acheson, Hugh
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 15 2019
- ISBN10: 1984822284
- Language: English
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By: Rose, Lloyd
Crazy Good Vegan: Simple, Frugal Recipes for Flavor-Packed Home Cooking
$22.99PaperbackRead moreEasy Methods, Powerful Flavor
Pack a punch of flavor into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it’s possible to use simple techniques- Author: Rose, Lloyd
- Binding: Paperback
- Page Count: 144
- Publish Date: October 11 2022
- ISBN10: 164567634X
- Language: English
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By: Tasty
Tasty Latest and Greatest: Everything You Want to Cook Right Now (an Official Tasty Cookbook)
$19.99HardcoverRead moreTasty, BuzzFeed‘s popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rain… [more below]
- Author: Tasty
- Binding: Hardcover
- Page Count: 192
- Publish Date: December 12 2017
- ISBN10: 0525575642
- Language: English



