Topical/Cajun
Showing 1–20 of 1000 resultsSorted by popularity
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A Taste of Haiti
$19.95PaperbackAdd to cart“a magnificent job in making known the secrets of the Haitian kitchen . . . a testimony of love, family harmony, and strong determination!”- Yvon Nicolas, Ha?i Progr鑚
Now available in paperback for
- Author: Yurnet-Thomas, Mirta
- Binding: Paperback
- Page Count: 224
- Publish Date: September 22 2020
- ISBN10: 0781814138
- Language: English
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By: Rican, Tony
The Easy Puerto Rican Cookbook: 100 Classic Recipes Made Simple
$17.99PaperbackAdd to cartMaster the melting pot of Puerto Rican cooking with 100 classic recipes
Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you cou- Author: Rican, Tony
- Binding: Paperback
- Page Count: 154
- Publish Date: May 12 2020
- ISBN10: 1646118030
- Language: English
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By: Stewart, Richard
Gumbo Shop
$19.95PaperbackRead moreFor decades, patrons of the quaint Creole restaurant on Saint Peter Street have enjoyed the standards of New Orleans cuisine in one of its most natural settings. Around the corner from Saint Louis Cat… [more below]
- Author: Stewart, Richard
- Binding: Paperback
- Page Count: 128
- Publish Date: December 12 2022
- ISBN10: 1455627216
- Language: English
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By: Collin, Rima
New Orleans Cookbook: Great Cajun and Creole Recipes
$22.00PaperbackAdd to cartNow in paperback, the steadily popular authentic and reliable New Orleans cookbook–the forerunner to the Cajun-Creole cooking craze that has swept the country.
- Author: Collin, Rima
- Binding: Paperback
- Page Count: 272
- Publish Date: March 12 1987
- ISBN10: 0394752759
- Language: English
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Acadiana: Louisiana’s Historic Cajun Country
$44.95HardcoverRead more“Acadiana” summons up visions of a legendary and exotic world of moss-draped cypress, cocoa-colored bayous, subtropical wildlife, and spicy indigenous cuisine. The ancestral home of Cajuns and Creoles
- Author: Brasseaux, Carl A.
- Binding: Hardcover
- Page Count: 200
- Publish Date: May 18 2011
- ISBN10: 0807137235
- Language: English
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The Cotton Country Collection
$19.95HardcoverRead moreWith more than 600,000 copies sold, The Cotton Country Collection is a classic among Southern cookbooks. This vintage book, first published in 1972, was listed by USA Today as one of the top five regi
- Author: Junior League of Monroe
- Binding: Hardcover
- Page Count: 494
- Publish Date: January 11 1972
- ISBN10: 0960236430
- Language: English
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By: Falgoux, Woody
Rise of the Cajun Mariners: The Race for Big Oil
$19.99PaperbackRead moreThe story of four families of Cajun boatmen and their rise from trappers and shrimpers to mega-millionaires.
Rise of the Cajun Mariners documents an untold piece of American history–the beginnings of- Author: Falgoux, Woody
- Binding: Paperback
- Page Count: 384
- Publish Date: September 27 2022
- ISBN10: 1510769900
- Language: English
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A Confederacy of Dunces Cookbook: Recipes from Ignatius J.
$39.95HardcoverAdd to cartIn John Kennedy Toole’s iconic novel, Ignatius J. Reilly is never short of opinions about food or far away from his next bite. Whether issuing gibes such as “canned food is a perversion,” or taking a
- Author: Nobles, Cynthia Lejeune
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 12 2015
- ISBN10: 0807161918
- Language: English
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Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)
$29.99HardcoverAdd to cartIn Southern Girl Meets Vegetarian Boy, chef and Southern at Heart host Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavo… [more below]
- Author: Phillips, Damaris
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 17 2017
- ISBN10: 1419726692
- Language: English
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By: Haines, Matt
The Big Book of King Cake
$39.95HardcoverAdd to cart“I once ate more than eighty king cakes in a single Carnival,” author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. “So you can imagine how amazed
- Author: Haines, Matt
- Binding: Hardcover
- Page Count: 368
- Publish Date: December 14 2021
- ISBN10: 1733634126
- Language: English
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Cajuns and Their Acadian Ancestors: A Young Reader’s History
$18.00HardcoverRead moreCajuns and Their Acadian Ancestors: A Young Reader’s History traces the four-hundred-year history of this distinct American ethnic group. While written in a format comprehensible to junior-high and hi… [more below]
- Author: Bernard, Shane K.
- Binding: Hardcover
- Page Count: 104
- Publish Date: March 25 2008
- ISBN10: 1934110787
- Language: English
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By: Rice, James
Cajun Night Before Christmas(r) Ornament
$8.95HardcoverAdd to cartA miniature book to hang on your tree (hanger provided).
- Series: Night Before Christmas
- Author: Rice, James
- Binding: Hardcover
- Page Count: 48
- Publish Date: October 02 2000
- ISBN10: 1565548493
- Language: English
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By: Artell, Mike
Petite Rouge: A Cajun Red Riding Hood
$8.99PaperbackAdd to cartWhen her grand-m re comes down wit’ de flu, this Cajun Little Red knows what she has to do. With her witty cat, TeJean, she sets off in a pirogue to bring Grand-m re some gumbo. Who should she meet up… [more below]
- Series: Picture Puffin Books
- Author: Artell, Mike
- Binding: Paperback
- Page Count: 32
- Publish Date: June 23 2003
- ISBN10: 0142500704
- Language: English
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By: Artell, Mike
Petite Rouge: A Cajun Red Riding Hood
$18.99HardcoverRead moreBig Bad Gator Claude will do anything to have a taste of Petite Rouge…even if it means putting on a duck bill, flippers, and frilly underwear. He presents no match for the spunky heroine and her qui… [more below]
- Author: Artell, Mike
- Binding: Hardcover
- Page Count: 32
- Publish Date: May 01 2001
- ISBN10: 0803725140
- Language: English
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See Your Route and Run It: From Top Soldier to Top Chef
$24.99PaperbackAdd to cartFrom Top Soldier to Top Chef with “the $10,000 Dish”
Scottie A. Johnson rose through the enlisted ranks from Cannon Crewmember to Drill Sergeant to Top Sergeant, and along the way, he served tours of d
- Author: Johnson, Scottie A.
- Binding: Paperback
- Page Count: 170
- Publish Date: November 25 2020
- ISBN10: 1087922496
- Language: English
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By: Curry, Dale
Gumbo: a Savor the South cookbook
$19.00PaperbackAdd to cartRecalling childhood visits to her grandmother’s house in New Orleans, where she would feast on shrimp and okra gumbo, Dale Curry offers fifty recipes–for gumbos, jambalayas, and those little somethin… [more below]
- Series: Savor the South Cookbooks
- Author: Curry, Dale
- Binding: Paperback
- Page Count: 128
- Publish Date: August 01 2023
- ISBN10: 1469677563
- Language: English
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RECIPES from the KITCHEN of Linda Gail Potter
$41.95HardcoverAdd to cartThe Lord Is….
More Than Enough
Blessed be the Lord, who daily loads us with benefits, the God of our salvation! Psalm 68:19
…He blessed and broke and gave the loaves to the disciples, and the discipl
- Author: Potter, Linda Gail
- Binding: Hardcover
- Page Count: 88
- Publish Date: April 10 2023
- ISBN10: 1685175082
- Language: English
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By: Poché, Dixie
Cajun Pig
$40.99HardcoverAdd to cartSouthwest Louisiana is famous for time-honored gatherings that celebrate its French Acadian heritage. And the culinary star of these gatherings? That’s generally the pig. Whether it’s a boucherie, the… [more below]
- Series: American Palate
- Author: Poché, Dixie
- Binding: Hardcover
- Page Count: 178
- Publish Date: November 02 2020
- ISBN10: 1540245306
- Language: English
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From WHITE to BLACK: One Life Between Two Worlds
$25.00PaperbackAdd to cartIris Duplantier Rideau’s story is one of rags to riches-of accomplishing the nearly impossible by a Black woman born into a poor Creole family in New Orleans. Stung by the ugly hatred of racism around
- Author: Rideau, Iris Duplantier
- Binding: Paperback
- Page Count: 300
- Publish Date: June 19 2022
- ISBN10: 1734990228
- Language: English
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River Road Recipes III: A Healthy Collection
$19.95HardcoverAdd to cartRiver Road Recipes III is perfect for anyone who wants to cook dishes with lower fat and calories but still enjoy great Louisiana food. All of the 341 recipes have been modified and analyzed by a regi
- Author: Junior League of Baton Rouge
- Binding: Hardcover
- Page Count: 304
- Publish Date: August 01 2017
- ISBN10: 0692877541
- Language: English














